Describes the signs that beans are infected with bacterial wilt, the history of the disease, where it most often occurs, and the steps that can be taken to control it.
Describes the varieties of dates grown in the United States. Provides recommendations for growing dates and controlling the diseases and pests that affect them.
Leaflet discussing the effect of seed role density and the speed of the ginning process on cotton quality. Argues for quality rather than quantity in cotton ginning.
Describes the habits of bats and possible places they choose to live, including houses. Provides various methods for repelling them. Argues against killing bats except as a last resort.
Describes how black currant plants help spread blister rust and the steps that can be taken to prevent blister rust among white pines by eradicating black currant.
Discusses methods of coyote control on sheep ranges. Describes coyote denning habits and recommends the destruction of coyote young before they reach maturity.
Provides instructions for sanitary milk production. Discusses the importance of sanitary methods to protect milk during transportation from the farm to the city, thus improving the milk supply for growing urban populations.
Describes the causes of abnormal flavors and odors in milk; provides methods for ensuring the palatability of milk by controlling cattle feeds and production practices.
Discusses garlic as a crop in terms of its different varieties, the steps for preparing land, cultivating, harvesting, cleaning, and shipping garlic for the market.
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