Managerial Assessment Centers in the Hotel Industry: Concerns with Validity Page: III
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TABLE OF CONTENTS
Page
LIST OF TABLES.. . ......... -.-.-.-...-.-...iV
INTRODUCTION . ........ . . .. ..--..-.... .I
In-Basket Simulation
Group Discussions
Interviews
Writing Exercises
Validity Issues and Assessment Centers
Criterion-Related Validity
Content Validity
Construct Validity
METHOD....... ............ -.-.-.-.....19
Subjects
Center Development
Sources of Data
Procedures
Analysis of Data
RESULTS ........... ..........27
DISCUSSION . . . . . . . . . . . . . . . . . . . . . . 32
APPENDICES . . . . . . . . . . . . . . . . . . . . . . 38
REFERENCES . . . . . . . . . . . . . . . . . . . . . . 46iii
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Baker, Thomas Grant. Managerial Assessment Centers in the Hotel Industry: Concerns with Validity, thesis, May 1988; Denton, Texas. (https://digital.library.unt.edu/ark:/67531/metadc501177/m1/4/: accessed July 18, 2024), University of North Texas Libraries, UNT Digital Library, https://digital.library.unt.edu; .