335 Matching Results

Search Results

Bicycle Transportation

Description: This report presents the results of a study regarding bicycle use as a practical transportation alternative in the United States and elsewhere. It includes an overview of bicycle use in America; the cycling environment; related federal, state, and local activities; experiences in Europe, Japan, and China; and recommendations based on the study's conclusions.
Date: December 1974
Creator: Dougherty, Nina & Lawrence, William
Partner: UNT Libraries Government Documents Department

School lunch recipes for main dishes and desserts.

Description: A collection of large quantity recipes intended for school lunches. Includes recipes for main dishes, salad, and desserts. The recipes were laboratory-tested and field-tested by the U.S. Bureau of Human Nutrition and Home Economics.
Date: February 1953
Creator: United States. Bureau of Human Nutrition and Home Economics.
Partner: UNT Libraries Government Documents Department

School lunch recipes using dried fruits.

Description: Contains several recipes using dried fruit in school lunches. Includes general directions for handling dried fruit during the preparation stages.
Date: August 1948
Creator: United States. Bureau of Human Nutrition and Home Economics.
Partner: UNT Libraries Government Documents Department

Milk for the family.

Description: Provides advice for selecting, storing, and using milk products. Explains the nutritive value of milk.
Date: 1940
Creator: Carpenter, Rowena Schmidt, b. 1894.
Partner: UNT Libraries Government Documents Department

Lamb as you like it.

Description: Describes uses for lamb meat in meals; provides recipes and methods for its preparation in various dishes.
Date: November 1930
Creator: Alexander, Lucy M. (Lucy Maclay), 1888-
Partner: UNT Libraries Government Documents Department

U.S. grades for beef.

Description: A consumer guide to U.S. federal meat grades. Includes examples of the stamps used to mark meat, a chart of beef cuts, and a suggested cooking guide for meat cuts and grades.
Date: 1957
Creator: United States. Agricultural Marketing Service. Livestock Division.
Partner: UNT Libraries Government Documents Department

Production of roselle.

Description: A brief guide to growing, harvesting, and using roselle. Includes recipes for making jelly, jam, or drinks from the plant.
Date: December 1937
Creator: Beattie, James H. (James Herbert), b. 1882
Partner: UNT Libraries Government Documents Department

School lunch recipes using nonfat dry milk.

Description: A collection of quantity recipes for school lunches using nonfat dry milk. Includes general directions for handling dried milk during the preparation stages.
Date: April 1948
Creator: United States. Bureau of Human Nutrition and Home Economics.
Partner: UNT Libraries Government Documents Department

Comparative Risk-Cost-Benefit Study of Alternative Sources of Electrical Energy: A Compilation of Normalized Cost and Impact Data for Current Types of Power Plants and their Supporting Fuel Cycles

Description: From preface: This study is an attempt to quantify societal costs associated with the production of electrical energy by currently available alternative systems under routine operating conditions.
Date: December 1974
Creator: U.S. Atomic Energy Commission. Office of Energy Systems Analysis.
Partner: UNT Libraries Government Documents Department

Back-yard poultry keeping.

Description: Describes the advantages of keeping poultry at home; provides instructions for building, maintaining, and operating a poultry house.
Date: 1924
Creator: Slocum, Rob R. (Rob Roy), 1883-1944 & Lee, Alfred R., b. 1887
Partner: UNT Libraries Government Documents Department

Chrysanthemums for the home.

Description: Discusses chrysanthemum-growing in terms of soil and air requirements, annual division and replanting, types of blooms, and insect enemies.
Date: 1939
Creator: Morrison, B. Y. (Benjamin Yoe), 1891-1966
Partner: UNT Libraries Government Documents Department

Fiscal years of state and local governments.

Description: Discusses variations in the fiscal reporting periods used by state and local governments. Contains tables describing the fiscal year endings of various types of governments in the United States.
Date: June 1945
Creator: United States. Bureau of the Census.
Partner: UNT Libraries Government Documents Department

Cranberry harvesting and handling.

Description: Recommends methods of harvesting, handling, storing, and packing cranberries in preparation for market. Discusses the function of cooperative cranberry organizations in relation to sales and prices.
Date: April 1924
Creator: Franklin, Henry J. (Henry James), 1883-1958; Darrow, George M. (George McMillan), 1889- & Malde, O. G. (Ole Gustav), 1880-
Partner: UNT Libraries Government Documents Department

Sewing machines: cleaning and adjusting.

Description: A guide to cleaning and oiling an electric or treadle sewing machine. The guide also includes information on operating, adjusting, and troubleshooting the machine. The table of contents is located at the end of the guide, beginning on page 24.
Date: August 1943
Creator: Holbrook, Helen S. & Krewatch, Albert V.
Partner: UNT Libraries Government Documents Department

Diseases and insects of garden vegetables.

Description: Describes a wide variety of insect pests and diseases of vegetables, their characteristics, and the steps farmers can take to prevent, control, and treat these threats.
Date: 1940
Creator: Gilbert, William W. (William Williams), b. 1880.; Popenoe, C. H. (Charles Holcomb), 1884-1933. & Caffrey, D. J.
Partner: UNT Libraries Government Documents Department