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The Dasheen: A Southern Root Crop for Home Use and Market.

Describes the characteristics of the dasheen or taro; also provides marketing methods and dasheen recipes.

Date: December 1936

Creator: Young, Robert A. (Robert Armstrong), b. 1876

Item Type: Book

Partner: UNT Libraries Government Documents Department

open access

Dehorning, Castrating, Branding, and Marking Beef Cattle.

Describes procedures and equipment used for dehorning, castrating, branding, and marking beef cattle. Explains the use of these procedures as means for loss prevention in the beef industry.

Date: July 1936

Creator: Black, W. H. (William Henry), 1888-1949 & Parr, V. V. (Virgil Verser), 1888-