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School lunches in country and city.

Description: Discusses the importance of the development and implementation of school lunch programs in both rural and urban schools.
Date: March 1942
Creator: Sherman, Caroline B. (Caroline Baldwin); Southworth, Herman M. (Herman McDowell), 1909- & Klayman, Maxwell Irving, 1917-
Partner: UNT Libraries Government Documents Department

The Ascorbic Acid Content of School Lunches Served at the North Texas State Teachers College Demonstration School During March and April, 1944

Description: The purposes of the present study are to determine the ascorbic acid values of foods served in the lunch room of North Texas State Teachers College Demonstration School at the time food preparation is completed, at the beginning of the serving period, and at the end of the serving period; to ascertain the loss of ascorbic acid during these intervals; and to determine the quantity of ascorbic acid present in the size portions served primary, elementary, and high school students.
Date: 1944
Creator: Bryan, Ada Ruth
Partner: UNT Libraries

School Lunches

Description: This report discusses the requirements of and most nutritious options for school lunches, whether prepared by a child's parents or provided by a child's school. Bread, milk, green vegetables and fruit are necessary for any nutritious lunch, but children may have a dessert as well. Includes suggestions for pricing lunches provided by the school.
Date: 1916
Creator: Hunt, Caroline Louisa, 1865-1927 & Ward, Mabel
Partner: UNT Libraries Government Documents Department

Food Choice and Waste in Texas Middle School Cafeterias

Description: Infographic on a study of food choice and waste in Texas middle school cafeterias. During winter/spring 2011 researchers at the University of North Texas (UNT) documented school meal choices in a district that participated in the National School Lunch Program (NSLP). This infographic describes the methods and results of the study.
Date: 2011
Creator: Connors, Priscilla L. & Sandifer, Kirby
Partner: UNT College of Arts and Sciences

Price programs.

Description: Provides detailed descriptions of several price support programs of the U.S. Department of Agriculture. A large appendix includes information about federal agencies which administer price programs.
Date: 1957
Creator: Henderson, Harry W. (Harry William), 1908-
Partner: UNT Libraries Government Documents Department

Participation of Negro children in school lunch programs.

Description: Describes the School Lunch Program signed into law by President Truman in 1946 and its role in African-American schools. Provides guidance for parents and teachers wishing to start a local school lunch program. Includes reports from and photographs of successful school lunch programs throughout the southern United States.
Date: June 1951
Creator: United States. Department of Agriculture. Production and Marketing Administration.
Partner: UNT Libraries Government Documents Department

School lunch recipes for main dishes and desserts.

Description: A collection of large quantity recipes intended for school lunches. Includes recipes for main dishes, salad, and desserts. The recipes were laboratory-tested and field-tested by the U.S. Bureau of Human Nutrition and Home Economics.
Date: February 1953
Creator: United States. Bureau of Human Nutrition and Home Economics.
Partner: UNT Libraries Government Documents Department

[News Clip: Sun star]

Description: B-roll video footage from the KXAS-TV/NBC station in Fort Worth, Texas, to accompany a news story. Story aired at 10pm.
Date: October 11, 1996, 10:00 p.m.
Creator: KXAS-TV (Television station : Fort Worth, Tex.)
Partner: UNT Libraries Special Collections

Student Lunch Tray: 01_20110217_01B6102

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: February 17, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110217_01B6104

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: February 17, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110217_01B6105

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: February 17, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110217_01B6106

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: February 17, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110217_01B6108

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: February 17, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110217_01B6109

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: February 17, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110217_01B6110

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: February 17, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110217_01B6114

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: February 17, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110217_01B6116

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: February 17, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110217_01B6117

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: February 17, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110217_01B6120

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: February 17, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 02_20110328_02C4268

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: March 28, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 02_20110328_02C4270

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: March 28, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 02_20110328_02C4271

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: March 28, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism