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Cooperative Measurements of Radio Fading in 1925

Description: Scientific paper issued by the Bureau of Standards over studies conducted on radio fading. As stated in the abstract, "the series of measurements on fading were devoted to studies of fading effects during the sunset period, effects during the solar eclipse of January 24, the fading variations throughout a 24-hour day, and the effects of high transmitting power on fading" (p. 419). This paper includes tables, maps, illustrations, and photographs.
Date: August 17, 1927
Creator: Dellinger, J. H.; Jolliffe, C. B. & Parkinson, T.
Partner: UNT Libraries Government Documents Department

The Effects of Sucrose on Ethanol Consumption in Ethanol Naïve and Non-naïve Rats

Description: Sucrose fading and intermittent access are two common procedures that induce alcohol consumption in rodents. Sucrose fading procedures involve exposing ethanol naïve rats to a mixture of ethanol and sucrose and gradually reducing the concentration of sugar. Intermittent access procedures involve providing rats with access to ethanol on alternating days. Given that rats will consume ethanol without sucrose, the role of sugar in the sucrose fading procedure is unclear. Rats must be ethanol naïve when they are exposed to treatment with sucrose fading, so there is no point of comparison to show that exposure to sugar in sucrose fading produces higher levels of drinking. There has yet to be any work that isolates the effects of sugar on the consumption of alcohol. The purpose of the present experiment was to examine the effects of sucrose on ethanol consumption in rats with different alcohol histories. Two groups of six rats were exposed to two successive sucrose fading procedures, 30 days apart and their drinking was measured 30 days after each one. One group was exposed to an intermittent access procedure to establish drinking prior to treatment with sucrose fading, the other was ethanol naïve. Following sucrose fading, all rats drank pharmacologically active doses of ethanol. For both groups consumption correlated with the concentration of sucrose and decreased in a step-wise manner as it was faded. For the ethanol experienced rats, consumption dropped below baseline levels as sucrose was faded and decreased further with the second exposure. In contrast, the ethanol-naïve rats did not decrease consumption from the first sucrose fading procedure to the second. Slight differences in peak force of responses were also observed.
Date: May 2014
Creator: Dove, Rachel Jolene
Partner: UNT Libraries

Effects of Prompting and Fading Procedures to Establish Following the Line of Regard in A Child with Autism

Description: Children with autism show deficits in communication skills, including joint attention, a component of which is following the line of regard. Two experiments were conducted. The first experiment examined how prompting and fading procedures effected following the line of regard in a child with autism. The second experiment examined this effect on the child's learning the names of novel objects. One 10-year-old boy, with a primary diagnosis of autism, participated. A changing criterion design was used in Experiment I. Experiment II used a succession of interventions to assess incidental learning of novel object names. Results indicate that prompting and fading with reinforcement was an effective training procedure for teaching this child to follow the line of regard. However, this skill did not automatically lead to the child's learning the names of novel objects.
Date: December 2004
Creator: Horr, Amy C.
Partner: UNT Libraries

The Use of a Stimulus Control Transfer Procedure to Teach Spontaneous Manding to Children with Autism

Description: Current research indicates that the inability to spontaneously communicate needs or wants may result in the acquisition of unconventional forms of requesting such as aggression and tantrums. This in turn limits the amount of access that students with autism have to neurotypical peers and social environments. The purpose of this study was to investigate the effect of using a stimulus control transfer procedure on the acquisition of spontaneous mands. Four school-aged children with autism, two boys and two girls, participated in the study. A multiple baseline design across participants was utilized to demonstrate a functional relation between the stimulus control transfer procedures and the rate of spontaneous mands. Measurement variables included the frequency of spontaneous versus multiply-controlled mands during discrete trial training on a variety of verbal operants. Effectiveness of the intervention was analyzed through visual analysis and the magnitude of effect was assessed through effect size. Visual analysis indicated that three of the four participants learned to spontaneously mand for items out of view and demonstrated generalization across targets, staff and environments. The effect size for three participants were large (d = 1.94; d = 2.2; and d = 1.4), whereas the outcome of intervention for one participant (d = 0.98) indicated moderate effect. The overall (d = 1.15) outcome demonstrated a large effect of the intervention on the rate of mands. Based on the results of this study, it is recommended that early and intensive behavior intervention programs for children with autism incorporate this type of procedure for socially significant outcomes.
Date: December 2013
Creator: Ward, Karen D.
Partner: UNT Libraries


Description: Grain refinement behavior of copper alloys cast in permanent molds was investigated. This is one of the least studied subjects in copper alloy castings. Grain refinement is not widely practiced for leaded copper alloys cast in sand molds. Aluminum bronzes and high strength yellow brasses, cast in sand and permanent molds, were usually fine grained due to the presence of more than 2% iron. Grain refinement of the most common permanent mold casting alloys, leaded yellow brass and its lead-free replacement EnviroBrass III, is not universally accepted due to the perceived problem of hard spots in finished castings and for the same reason these alloys contain very low amounts of iron. The yellow brasses and Cu-Si alloys are gaining popularity in North America due to their low lead content and amenability for permanent mold casting. These alloys are prone to hot tearing in permanent mold casting. Grain refinement is one of the solutions for reducing this problem. However, to use this technique it is necessary to understand the mechanism of grain refinement and other issues involved in the process. The following issues were studied during this three year project funded by the US Department of Energy and the copper casting industry: (1) Effect of alloying additions on the grain size of Cu-Zn alloys and their interaction with grain refiners; (2) Effect of two grain refining elements, boron and zirconium, on the grain size of four copper alloys, yellow brass, EnviroBrass II, silicon brass and silicon bronze and the duration of their effect (fading); (3) Prediction of grain refinement using cooling curve analysis and use of this method as an on-line quality control tool; (4) Hard spot formation in yellow brass and EnviroBrass due to grain refinement; (5) Corrosion resistance of the grain refined alloys; (6) Transfer the technology to permanent ...
Date: April 29, 2004
Partner: UNT Libraries Government Documents Department