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Occurrence of Pesticide Residues in Four Streams Draining Different Land-Use Areas in Pennsylvania

Description: From introduction: This study was conducted to determine the relative degree of pesticide contamination in four small drainage basins and to determine if pesticide residues were present in amounts that could be hazardous to humans or detrimental to aquatic life.
Date: June 1975
Creator: Truhlar, John F. & Reed, Lloyd A.
Partner: UNT Libraries Government Documents Department

The Delaney Dilemma: Regulating Pesticide Residues in Foods -- Seminar Proceedings, March 16, 1993

Description: A provision in the Federal Food, Drug, and Cosmetic Act, the Delaney Clause, appears to lower risks in the setting of tolerances for pesticide residues. It prohibits any substance from being added to processed foods if it induces cancer in man or animals. In reality, the provision created a dilemma because the zero-risk statute makes it difficult to regulate pesticides. Because of the prescription of Delaney, tolerances (legal limits) are established differently for carcinogens and non-carcinogens and in raw and processed foods.
Date: May 19, 1993
Creator: Vogt, Donna U
Partner: UNT Libraries Government Documents Department

The Delaney Clause: The Dilemma of Regulating Health Risk for Pesticide Residues

Description: Under the authority of the Federal Food, Drug, and Cosmetic Act (FFDCA), the Environmental Protection Agency (EPA) is responsible for establishing tolerances for pesticide residues in or on foods and feeds. Tolerances are legal limits to the amount of pesticide residues that can be found on a raw agricultural commodity at the farm gate or in a processed food. The FFDCA has two sections, 408 and 409, which set up different and inconsistent criteria for setting tolerances for pesticide residues in foods.
Date: November 9, 1992
Creator: Vogt, Donna U
Partner: UNT Libraries Government Documents Department

Pesticide Residues in Food: Technologies for Detection

Description: Federal monitoring and enforcement action is dependent on technical capability to detect pesticides. A major concern is that Federal regulatory agencies cannot practically monitor food for all pesticides of health concern. OTA was asked to assess whether existing and emerging technologies could improve Federal monitoring of pesticide residues in food. In addition, OTA examined the Federal research programs dedicated to improving Federal analytical capabilities for the detection of pesticides in food.
Date: October 1988
Creator: United States. Congress. Office of Technology Assessment.
Partner: UNT Libraries Government Documents Department

Fruits, Vegetables, and Other Specialty Crops: A Primer on Government Programs

Description: U.S. farmers grow more than 250 types of fruit, vegetable, tree nut, flower, ornamental nursery, and turfgrass crops in addition to the major bulk commodity crops. Although specialty crops are ineligible for the federal commodity price and income support programs, they are eligible for other types of U.S. Department of Agriculture (USDA) support, such as crop insurance, disaster assistance, and, under certain conditions, ad hoc market loss assistance payments. This report describes the federal programs of importance to the specialty crop sector, and provides the most recent funding information available for them.
Date: January 26, 2005
Creator: Rawson, Jean M.
Partner: UNT Libraries Government Documents Department