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The Rate of Natural Fermentation of Various Solutions with Regard to Temperature

Description: The purpose of this study is to investigate the rate of natural fermentation of solutions at different temperatures. Whatever microorganisms that chanced to be present in the air and that chanced to fall into the inoculating medium are the ones which brought about fermentation when transferred to the fermentable solution.
Date: August 1938
Creator: Lambert, Frank E.
Partner: UNT Libraries

Genome sequencing reveals complex secondary metabolome in themarine actinomycete Salinispora tropica

Description: Recent fermentation studies have identified actinomycetes ofthe marine-dwelling genus Salinispora as prolific natural productproducers. To further evaluate their biosynthetic potential, we analyzedall identifiable secondary natural product gene clusters from therecently sequenced 5,184,724 bp S. tropica CNB-440 circular genome. Ouranalysis shows that biosynthetic potential meets or exceeds that shown byprevious Streptomyces genome sequences as well as other naturalproduct-producing actinomycetes. The S. tropica genome features ninepolyketide synthase systems of every known formally classified family,non-ribosomal peptide synthetases and several hybrid clusters. While afew clusters appear to encode molecules previously identified inStreptomyces species,the majority of the 15 biosynthetic loci are novel.Specific chemical information about putative and observed natural productmolecules is presented and discussed. In addition, our bioinformaticanalysis was critical for the structure elucidation of the novelpolyenemacrolactam salinilactam A. This study demonstrates the potentialfor genomic analysis to complement and strengthen traditional naturalproduct isolation studies and firmly establishes the genus Salinispora asa rich source of novel drug-like molecules.
Date: May 1, 2007
Creator: Udwary, Daniel W.; Zeigler, Lisa; Asolkar, Ratnakar; Singan,Vasanth; Lapidus, Alla; Fenical, William et al.
Partner: UNT Libraries Government Documents Department

Manufacture and Use of Unfermented Grape Juice

Description: "It is the purpose of this publication to state briefly the way in which unfermented grape juice is made and preserved, both for commercial and domestic use, as well as the fundamental processes and principles involved, and to offer practical suggestions for the aid of housewives and those who have large business interests." -- title page
Date: 1915
Creator: Husmann, George C. (George Charles), 1861-1939
Partner: UNT Libraries Government Documents Department

Filling Knowledge Gaps in Biological Networks: integrating global approaches to understand H2 metabolism in Chlamydomonas reinhardtii - Final Report

Description: The green alga Chlamydomonas reinhardtii (Chlamydomonas) has numerous genes encoding enzymes that function in fermentative pathways. Among these genes, are the [FeFe]-hydrogenases, pyruvate formate lyase, pyruvate ferredoxin oxidoreductase, acetate kinase, and phosphotransacetylase. We have systematically undertaken a series of targeted mutagenesis approaches to disrupt each of these key genes and ‘omics’ techniques to characterize alterations in metabolic flux. Funds from DE-FG02-07ER64423 were specifically leveraged to generate mutants with disruptions in the genes encoding the [FeFe]-hydrogenases HYDA1 and HYDA2, pyruvate formate lyase (PFL1), and in bifunctional alcohol/aldehyde alcohol dehydrogenase (ADH1). Additionally funds were used to conduct global transcript profiling experiments of wildtype Chlamydomonas cells, as well as of the hydEF-1 mutant, which is unable to make H2 due to a lesion in the [FeFe]-hydrogenase biosynthetic pathway. In the wildtype cells, formate, acetate and ethanol are the dominant fermentation products with traces of CO2 and H2 also being produced. In the hydEF-1 mutant, succinate production is increased to offset the loss of protons as a terminal electron acceptor. In the pfl-1 mutant, lactate offsets the loss of formate production, and in the adh1-1 mutant glycerol is made instead of ethanol. To further probe the system, we generated a double mutant (pfl1-1 adh1) that is unable to synthesize both formate and ethanol. This strain, like the pfl1 mutants, secreted lactate, but also exhibited a significant increase in the levels of extracellular glycerol, acetate, and intracellular reduced sugars, and a decline in dark, fermentative H2 production. Whereas wild-type Chlamydomonas fermentation primarily produces formate and ethanol, the double mutant performs a complete rerouting of the glycolytic carbon to lactate and glycerol. Lastly, transcriptome data have been analysed for both the wildtype and hydEF-1, that correlate with our observed fermentative metabolites. Intriguingly, over half of the most differentially regulated genes are of unknown function.
Date: June 30, 2011
Creator: Posewitz, Matthew C
Partner: UNT Libraries Government Documents Department

High Speed/ Low Effluent Process for Ethanol

Description: n this project, BPI demonstrated a new ethanol fermentation technology, termed the High Speed/ Low Effluent (HS/LE) process on both lab and large pilot scale as it would apply to wet mill and/or dry mill corn ethanol production. The HS/LE process allows very rapid fermentations, with 18 to 22% sugar syrups converted to 9 to 11% ethanol ‘beers’ in 6 to 12 hours using either a ‘consecutive batch’ or ‘continuous cascade’ implementation. This represents a 5 to 8X increase in fermentation speeds over conventional 72 hour batch fermentations which are the norm in the fuel ethanol industry today. The ‘consecutive batch’ technology was demonstrated on a large pilot scale (4,800 L) in a dry mill corn ethanol plant near Cedar Rapids, IA (Xethanol Biofuels). The pilot demonstrated that 12 hour fermentations can be accomplished on an industrial scale in a non-sterile industrial environment. Other objectives met in this project included development of a Low Energy (LE) Distillation process which reduces the energy requirements for distillation from about 14,000 BTU/gal steam ($0.126/gal with natural gas @ $9.00 MCF) to as low as 0.40 KW/gal electrical requirements ($0.022/gal with electricity @ $0.055/KWH). BPI also worked on the development of processes that would allow application of the HS/LE fermentation process to dry mill ethanol plants. A High-Value Corn ethanol plant concept was developed to produce 1) corn germ/oil, 2) corn bran, 3) ethanol, 4) zein protein, and 5) nutritional protein, giving multiple higher value products from the incoming corn stream.
Date: October 30, 2006
Creator: Dale, M. Clark
Partner: UNT Libraries Government Documents Department

Biological Conversion of Sugars to Hydrocarbons Technology Pathway

Description: In support of the Bioenergy Technologies Office, the National Renewable Energy Laboratory (NREL) and the Pacific Northwest National Laboratory (PNNL) are undertaking studies of biomass conversion technologies to identify barriers and target research toward reducing conversion costs. Process designs and preliminary economic estimates for each of these pathway cases were developed using rigorous modeling tools (Aspen Plus and Chemcad). These analyses incorporated the best information available at the time of development, including data from recent pilot and bench-scale demonstrations, collaborative industrial and academic partners, and published literature and patents. This technology pathway case investigates the biological conversion of biomass derived sugars to hydrocarbon biofuels, utilizing data from recent literature references and information consistent with recent pilot scale demonstrations at NREL. Technical barriers and key research needs have been identified that should be pursued for the pathway to become competitive with petroleum-derived gasoline, diesel and jet range hydrocarbon blendstocks.
Date: March 31, 2013
Creator: Davis, Ryan; Biddy, Mary J.; Tan, Eric; Tao, Ling & Jones, Susanne B.
Partner: UNT Libraries Government Documents Department

Ethanologenic Enzymes of Zymomonas mobilis

Description: Zymomonas mobilis is a unique microorganism in being both obligately fermentative and utilizing a Entner-Doudoroff pathway for glycolysis. Glycolytic flux in this organism is readily measured as evolved carbon dioxide, ethanol, or glucose consumed and exceeds 1 {micro}mole glucose/min per mg cell protein. To support this rapid glycolysis, approximately 50% of cytoplasmic protein is devoted to the 13 glycolytic and fermentative enzymes which constitute this central catabolic pathway. Only 1 ATP (net) is produced from each glucose metabolized. During the past grant period, we have completed the characterization of 11 of the 13 glycolytic genes from Z. mobilis together with complementary but separate DOE-fimded research by a former post-dot and collaborator, Dr. Tyrrell Conway. Research funded in my lab by DOE, Division of Energy Biosciences can be divided into three sections: A. Fundamental studies; B. Applied studies and utility; and C. Miscellaneous investigations.
Date: March 1, 1999
Creator: Ingram, Lonnie O'Neal
Partner: UNT Libraries Government Documents Department

Preservation of Vegetables by Fermentation and Salting

Description: "Among the practical methods of conserving surplus food, especially worthy of consideration at this time, are those based on preservation by fermentation and salting or brining.... The object of this bulletin is to describe and explain methods of preservation [of vegetables] by fermenting and salting, to indicate the purposes to which they are especially applicable, and to tell how the preserved products can best be prepared for table use. The methods are not given with the view that they will be substituted for canning or drying, but simply for the purpose of making housekeepers more familiar with additional methods of preserving foods which they may use if they so desire." -- p. 2
Date: 1917
Creator: Round, L. A. (Lester Angell) & Lang, H. L.
Partner: UNT Libraries Government Documents Department

Development of the University of Washington Biofuels and Biobased Chemicals Process Laboratory

Description: The funding from this research grant enabled us to design and build a bioconversion steam explosion reactor and ancillary equipment such as a high pressure boiler and a fermenter to support the bioconversion process research. This equipment has been in constant use since its installation in 2012. Following are research projects that it has supported: • Investigation of novel chip production method in biofuels production • Investigation of biomass refining following steam explosion • Several studies on use of different biomass feedstocks • Investigation of biomass moisture content on pretreatment efficacy. • Development of novel instruments for biorefinery process control Having this equipment was also instrumental in the University of Washington receiving a $40 million grant from the US Department of Agriculture for biofuels development as well as several other smaller grants. The research that is being done with the equipment from this grant will facilitate the establishment of a biofuels industry in the Pacific Northwest and enable the University of Washington to launch a substantial biofuels and bio-based product research program.
Date: February 4, 2014
Creator: Gustafson, Richard
Partner: UNT Libraries Government Documents Department

Thermophilic Gram-Positive Biocatalysts for Biomass Conversion to Ethanol

Description: Production of energy from renewable sources is receiving increased attention due to the finite nature of fossil fuels and the environmental impact associated with the continued large scale use of fossil energy sources. Biomass, a CO2-neutral abundant resource, is an attractive alternate source of energy. Biomass-derived sugars, such as glucose, xylose, and other minor sugars, can be readily fermented to fuel ethanol and commodity chemicals. Extracellular cellulases produced by fungi are commercially developed for depolymerization of cellulose in biomass to glucose for fermentation by appropriate biocatalysts in a simultaneous saccharification and fermentation (SSF) process. Due to the differences in the optimum conditions for the activity of the fungal cellulases and the growth and fermentation characteristics of the current industrial biocatalysts, SSF of cellulose is envisioned at conditions that are not optimal for the fungal cellulase activity leading to higher than required cost of cellulase in SSF. We have isolated bacterial biocatalysts whose growth and fermentation requirements match the optimum conditions for commercial fungal cellulase activity (pH 5.0 and 50 deg. C). These isolates fermented both glucose and xylose, major components of cellulose and hemicellulose, respectively, to L(+)-lactic acid. Xylose was metabolized through the pentose-phosphate pathway by these organisms as evidenced by the fermentation profile and analysis of the fermentation products of 13C1-xylose by NMR. As expected for the metabolism of xylose by the pentose-phosphate pathway, 13C-lactate accounted for more than 90% of the total 13C-labeled products. All three strains fermented crystalline cellulose to lactic acid with the addition of fungal cellulase (Spezyme CE) (SSF) at an optimum of about 10 FPU/g cellulose. These isolates also fermented cellulose and sugar cane bagasse hemicellulose acid hydrolysate simultaneously. Based on fatty acid profile and 16S rRNA sequence, these isolates cluster with Bacillus coagulans although B. coagulans type strain, ATCC 7050, failed to utilize ...
Date: December 1, 2003
Creator: Shanmugam, K.T.; Ingram, L.O.; Maupin-Furlow, J.A.; Preston, J.F. & Aldrich, H.C.
Partner: UNT Libraries Government Documents Department

Citrus Waste Biomass Program

Description: Renewable Spirits is developing an innovative pilot plant bio-refinery to establish the commercial viability of ehtanol production utilizing a processing waste from citrus juice production. A novel process based on enzymatic hydrolysis of citrus processing waste and fermentation of resulting sugars to ethanol by yeasts was successfully developed in collaboration with a CRADA partner, USDA/ARS Citrus and Subtropical Products Laboratory. The process was also successfully scaled up from laboratory scale to 10,000 gal fermentor level.
Date: January 30, 2007
Creator: Grohman, Karel & Stevenson, Scott
Partner: UNT Libraries Government Documents Department

Bioethanol: Moving into the Marketplace

Description: In the last 10 years advances in biotechnology have reduced the cost of bioethanol by almost 25%. The DOE bioethanol program targets process improvements intended to allow bioethanol to compete with gasoline in the marketplace. Researchers are utilizing biomass feedstock for bioethanol conversion. The bioethanol conversion technology depends on hydrolysis and fermentation. To maximize biomass fermentation, biotechnology researchers have produced new strains of yeast and bacteria.
Date: September 28, 2000
Creator: Sheehan, J.
Partner: UNT Libraries Government Documents Department

In situ global method for measurement of oxygen demand and mass transfer

Description: Two aerobic microorganisms, Saccharomycopsis lipolytica and Brevibacterium lactofermentum, have been used in a study of mass transfer and oxygen uptake from a global perspective using a closed gas system. Oxygen concentrations in the gas and liquid were followed using oxygen electrodes, and the results allowed for easy calculation of in situ oxygen transport. The cell yields on oxygen for S. lipolytica and B. lactofermentum were 1.01 and 1.53 g/g respectively. The mass transfer coefficient was estimated as 10 h{sup {minus}1} at 500 rpm for both fermentations. The advantages with this method are noticeable since the use of model systems may be avoided, and the in situ measurements of oxygen demand assure reliable data for scale-up.
Date: May 1, 1997
Creator: Klasson, K.T.; Lundbaeck, K.M.O.; Clausen, E.C. & Gaddy, J.L.
Partner: UNT Libraries Government Documents Department

Technology and economic assessment of lactic acid production and uses

Description: Lactic acid has been an intermediate-volume specialty chemical (world production {approximately}50,000 tons/yr) used in a wide range of food-processing and industrial applications. Potentially, it can become a very large-volume, commodity-chemical intermediate produced from carbohydrates for feedstocks of biodegradable polymers, oxygenated chemicals, environmentally friendly ``green`` solvents, and other intermediates. In the past, efficient and economical technologies for the recovery and purification of lactic acid from fermentation broths and its conversion to the chemical or polymer intermediates had been the key technology impediments and main process cost centers. Development and deployment of novel separations technologies, such as electrodialysis with bipolar membranes, extractive and catalytic distillations, and chemical conversion, can enable low-cost production with continuous processes in large-scale operations. The emerging technologies can use environmentally sound lactic acid processes to produce environmentally useful products, with attractive process economics. These technology advances and recent product and process commercialization strategies are reviewed and assessed.
Date: March 1996
Creator: Datta, R. & Tsai, S. P.
Partner: UNT Libraries Government Documents Department

Economic analysis of ethanol production from switchgrass using hybrid thermal/biological processing

Description: The economics of ethanol production from switchgrass using Waterloo fast pyrolysis with a fermentation step is investigated. Standard chemical engineering methods are used to estimate capital investment and operating costs. Order of magnitude method is employed for preliminary approximation of capital investment. The azeotropic ethanol production capacity used in this case study is 189 million liters/year (50 million gallons/year). All cost figures are updated to 1997 US $. Total capital investment is estimated to be $142 million, while the annual operating cost is about $118 million with an ethanol selling price of $0.62/l ($2.35/gal). This compares to $0.58/l ($2.20/gal) for ethanol from popular wood as determined in a previous study of the Waterloo fast pyrolysis process. Conservation of energy, especially, in the separation and purification steps, and generation of steam from lignin to meet energy requirements are evaluated in terms of energy saving costs. Additional steam has to be purchased, at $0.30 million/year, in order to meet the heat energy requirement of the process. Sensitivity analyses of feedstock cost and yield of sugar fermentation on the selling price of ethanol show that feedstock cost is positively related to ethanol selling price, while the yield has a negative relationship with selling price.
Date: December 31, 1998
Creator: So, K.S.; Brown, R.C. & Scott, D.S.
Partner: UNT Libraries Government Documents Department

An integrated bioconversion process for the production of L-lactic acid from starchy feedstocks

Description: The potential market for lactic acid as the feedstock for biodegradable polymers, oxygenated chemicals, and specialty chemicals is significant. L-lactic acid is often the desired enantiomer for such applications. However, stereospecific lactobacilli do not metabolize starch efficiently. In this work, Argonne researchers have developed a process to convert starchy feedstocks into L-lactic acid. The processing steps include starch recovery, continuous liquefaction, and simultaneous saccharification and fermentation. Over 100 g/L of lactic acid was produced in less than 48 h. The optical purity of the product was greater than 95%. This process has potential economical advantages over the conventional process.
Date: July 1, 1997
Creator: Tsai, S.P. & Moon, S.H.
Partner: UNT Libraries Government Documents Department

Ethanol production from dry-mill corn starch in a fluidized-bed bioreactor

Description: The development of a high-rate process for the production of fuel ethanol from dry-mill corn starch using fluidized-bed bioreactor (FBR) technology is discussed. Experiments were conducted in a laboratory scale FBR using immobilized biocatalysts. Two ethanol production process designs were considered in this study. In the first design, simultaneous saccharification and fermentation was performed at 35 C using {kappa}-carageenan beads (1.5 mm to 1.5 mm in diameter) of co-immobilized glucoamylase and Zymomonas mobilis. For dextrin feed concentration of 100 g/L, the single-pass conversion ranged from 54% to 89%. Ethanol concentrations of 23 to 36 g/L were obtained at volumetric productivities of 9 to 15 g/L-h. No accumulation of glucose was observed, indicating that saccharification was the rate-limiting step. In the second design, saccharification and fermentation were carried out sequentially. In the first stage, solutions of 150 to 160 g/L dextrins were pumped through an immobilized glucoamylase packed column maintained at 55 C. Greater than 95% conversion was obtained at a residence time of 1 h, giving a product of 165 to 170 g glucose/L. In the second stage, these glucose solutions were fed to the FBR containing Z. mobilis immobilized in {kappa}-carageenan beads. At a residence time of 2 h, 94% conversion and ethanol concentration of 70 g/L was achieved, giving an overall productivity of 23 g/L-h.
Date: August 1, 1998
Creator: Krishnan, M. S.; Nghiem, N. P. & Davison, B. H.
Partner: UNT Libraries Government Documents Department

A Pilot Plant Scale Reactor/Separator for Ethanol from Cellulosics. ERIP/DOE Quarterly Reports 7, 8 and Final report

Description: The objective of this project was to develop and demonstrate a continuous low energy process for the conversion of cellulosics to ethanol. BPI's process involves a proprietary low temperature pretreatment step which allows recycle of the pretreatment chemicals and recovery of a lignin stream. The pretreated biomass is then converted to glucans and xylans enzymatically and these sugars simultaneously fermented to ethanol (SSF) in BPI's Continuous Stirred Reactor Separator (CSRS). The CSRS is a multi stage bio-reactor where the glucans are first converted to ethanol using a high temperature tolerant yeast stran, followed by xylan SSF on the lower stages using a second xylose fermenting yeast strain. Ethanol is simultaneously removed from the bio-reactor stages, speeding the fermentation, and allowing the complete utilization of the biomass.
Date: September 30, 1999
Creator: Cale, M. Clark & Moelhman, Mark
Partner: UNT Libraries Government Documents Department

Ethanol Production from Glucose and Xylose by Immobilized <i>Zymomonas mobilis</i> CP4(pZB5)

Description: Fermentation of glucose-xylose mixtures to ethanol was investigated in batch and continuous experiments using immobilized recombinant <i>Zymomonas mobilis</i> CP4(pZB5). This microorganism was immobilized by entrapment in k-carrageenan beads having a diameter of 1.5-2.5 mm. Batch experiments showed that the immobilized cells co-fermented glucose and xylose to ethanol and that the presence of glucose improved the xylose utilization rate. Batch fermentation of rice straw hydrolyzate containing 76 g/L glucose and 33.8 g/L xylose gave an ethanol concentration of 44.3 g/L after 24 hours, corresponding to a yeild of 0.46 g ethanol/g sugars. Comparable results were achieved with a synthetic sugar control. Continuous fermentation runs were performed in a laboratory scale fluidized-bed bioreactor (FBR). Glucose-xylose feed mixtures were run through the FBR at residence times of 2 to 4 hours. Glucose conversion to ethanol was maintained above 98% in all continuous runs. Xylose conversion to ethanol was highest at 91.5% for a feed containing 50 g/L glucose-13 g/L xylose at a dilution rate of 0.24 h<sup>-1</sup>. The xylose conversion to ethanol decreased with increasing feed xylose concentration, dilution rate and age of the immobilized cells. Volumetric ethanol productivities in the range of 6.5 to 15.3 g/L-h were obtained.
Date: May 2, 1999
Creator: Blanco, M.; Davison, B.H.; Krishnan, M.S.; Nghiem, n.P. & Shattuck, C.K.
Partner: UNT Libraries Government Documents Department