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Fish as food.

Description: Describes the composition, cost, and nutritive value of fish and other seafoods. Includes sample menus. Discusses methods of preparing seafood for market.
Date: April 6, 1907
Creator: United States. Department of Agriculture.
Partner: UNT Libraries Government Documents Department

Principles of Horse Feeding

Description: "The bulletin discusses the general principles of feeding, with especial reference to horses, and summarizes the results of recent experimental work, particularly that of American experiment stations." -- p. 2. Discussion includes principles of nutrition, the nutritional value of different foods, methods of feeding, and rationing and feeding standards.
Date: 1903
Creator: Langworthy, C. F. (Charles Ford), 1864-1932
Partner: UNT Libraries Government Documents Department

The Guinea Fowl and Its Use as Food

Description: "In the United States there is a growing market for guinea fowl as table birds, and therefore it has seemed desirable to summarize the available data regarding them. At some of the American experiment stations studies have been made of the composition of the flesh and eggs of this class of poultry, but so far as can be learned no tests have been made of their food requirements, the comparative value of different rations, or the best systems of care and management. Standard poultry books and files of poultry journals contain some references to guinea fowl and methods of feeding and caring for them, but the information thus available is meager and widely scattered. In the present bulletin such data have been summarized, as well as information secured by correspondence and in other ways. The discussions of the preparation of guinea fowl and guinea eggs for the table, and the character and quality of the cooked products are in considerable part based on experiments especially undertaken for this bulletin by teachers of domestic science and others." -- p. 3
Date: 1905
Creator: Langworthy, C. F. (Charles Ford), 1864-1932
Partner: UNT Libraries Government Documents Department

Use of Fruit as Food

Description: "The present bulletin...constitutes a summary of available data on the composition, food value, and place in the diet of fresh and preserved fruits of different sorts, particularly the fruits of temperate regions which are commonly grown in the United States." -- p. 3.
Date: 1907
Creator: Langworthy, C. F. (Charles Ford), 1864-1932
Partner: UNT Libraries Government Documents Department

Economical Use of Meat in the Home

Description: "The widespread interest in the most satisfactory and most economical ways of preparing meat for the table has led to the preparation of [this] summary of information on the cheaper cuts of meat and inexpensive meat dishes." -- p. 2
Date: 1910
Creator: Langworthy, C. F. (Charles Ford), 1864-1932 & Hunt, Caroline Louisa, 1865-1927
Partner: UNT Libraries Government Documents Department

Cheese and Its Economical Uses in the Diet

Description: "Cheese is one of the important agricultural products of the United States and a f foodstuff used in a larger or smaller quantity in nearly every American home. It seemed desirable to study its relative nutritive value and the ways in which it may be prepared for the table." -- p. 2. Includes many recipes that use cheese as an essential ingredient.
Date: 1912
Creator: Langworthy, C. F. (Charles Ford), 1864-1932 & Hunt, Caroline Louisa, 1865-1927
Partner: UNT Libraries Government Documents Department

Mutton and Its Value in the Diet

Description: Report discussing the nutritional value and preparation of mutton, including methods for cooking and measuring mutton. Includes recipes.
Date: 1913
Creator: Langworthy, C. F. (Charles Ford), 1864-1932 & Hunt, Caroline Louisa, 1865-1927
Partner: UNT Libraries Government Documents Department

Use of Corn, Kafir, and Cowpeas in the Home

Description: "This bulletin summarizes the results of some tests of the nutritive value of [of Indian corn, Kafir corn, and cowpeas] and ways of preparing them for the table." -- title page. Includes recipes.
Date: 1913
Creator: Langworthy, C. F. (Charles Ford), 1864-1932 & Hunt, Caroline Louisa, 1865-1927
Partner: UNT Libraries Government Documents Department

Potatoes and Other Root Crops as Food

Description: Report discussing the nutritional value of potatoes and other root crops, including sweet potatoes, tropical roots such as cassava, and "succulent" roots such as beets and carrots.
Date: 1907
Creator: Langworthy, C. F. (Charles Ford), 1864-1932
Partner: UNT Libraries Government Documents Department

Eggs and Their Uses as Food.

Description: A summary of the research and data available at the turn of the 20th century, regarding the production of eggs, their composition, and their use as food.
Date: 1901
Creator: United States. Department of Agriculture.
Partner: UNT Libraries Government Documents Department

Corn Meal as a Food and Ways of Using It

Description: "The purpose of this bulletin is not to recommend Indian corn to the exclusion of other foods of its group, the cereals, which include wheat, rice, rye, and others, but to speak of its value as a food and its distinguishing qualities which call for special methods of cooking, and to show how it may be used to secure variety in one of the principal lines of food materials which make up the usual dietary." -- p. 2. Includes recipes.
Date: 1914
Creator: Langworthy, C. F. (Charles Ford), 1864-1932 & Hunt, Caroline Louisa, 1865-1927
Partner: UNT Libraries Government Documents Department

Experiment Station Record, Volume 7, 1895-1896

Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, and bibliographies. Name and subject indexes start on page 999.
Date: 1897
Creator: United States. Office of Experiment Stations.
Partner: UNT Libraries Government Documents Department

Experiment Station Record, Volume 13, 1901-1902

Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, and bibliographies. Name and subject indexes start on page 1113.
Date: 1902
Creator: United States. Office of Experiment Stations.
Partner: UNT Libraries Government Documents Department

Experiment Station Record, Volume 17, 1905-1906

Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, bibliographies, and listings for Spanish edition publications from the Porto Rico station. Name and subject indexes start on page 1207.
Date: 1906
Creator: United States. Office of Experiment Stations.
Partner: UNT Libraries Government Documents Department

Experiment Station Record, Volume 16, 1904-1905

Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, and bibliographies. Name and subject indexes start on page 1145.
Date: 1905
Creator: United States. Office of Experiment Stations.
Partner: UNT Libraries Government Documents Department

Experiment Station Record, Volume 18, 1906-1907

Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, bibliographies, and listings for Spanish edition publications from the Porto Rico station. Name and subject indexes start on page 1179.
Date: 1907
Creator: United States. Office of Experiment Stations.
Partner: UNT Libraries Government Documents Department

Experiment Station Record, Volume 19, 1907-1908

Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, bibliographies, and listings for Spanish edition publications from the Porto Rico station. Name and subject indexes start on page 1201 .
Date: 1908
Creator: United States. Office of Experiment Stations.
Partner: UNT Libraries Government Documents Department

Experiment Station Record, Volume 15, 1903-1904

Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, and bibliographies. Name and subject indexes start on page 1141.
Date: 1904
Creator: United States. Office of Experiment Stations.
Partner: UNT Libraries Government Documents Department

Experiment Station Record, Volume 14, 1902-1903

Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, and bibliographies. Name and subject indexes start on page 1141.
Date: 1903
Creator: United States. Office of Experiment Stations.
Partner: UNT Libraries Government Documents Department

Experiment Station Record, Volume 12, 1900-1901

Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, foreign articles, and bibliographies. Name and subject indexes start on page 1101.
Date: 1901
Creator: United States. Office of Experiment Stations.
Partner: UNT Libraries Government Documents Department

Experiment Station Record, Volume 11, 1899-1900

Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, foreign articles, and bibliographies. Name and subject indexes start on page 1103.
Date: 1900
Creator: United States. Office of Experiment Stations.
Partner: UNT Libraries Government Documents Department

Experiment Station Record, Volume 8, 1896-1897

Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, foreign articles, and bibliographies. Name and subject indexes start on page 1095.
Date: 1897
Creator: United States. Office of Experiment Stations.
Partner: UNT Libraries Government Documents Department

Experiment Station Record, Volume 9, 1897-1898

Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, and bibliographies. Name and subject indexes start on page 1103.
Date: 1898
Creator: United States. Office of Experiment Stations.
Partner: UNT Libraries Government Documents Department