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[Dr. David Austin]

Description: Photograph of Dr. David Austin, May 13, 1975. Dr. Austin is seen posed for formal portrait in coat and tie. In 1975, Dr. Austin was Assistant Professor in the Department of Health, Physical Education and Recreation.
Date: May 13, 1975
Partner: UNT Libraries Special Collections

Lampsilis teres, Specimen #328

Description: One preserved mussel specimen including both the left and right valves. The specimen exhibits an elliptical shape; moderately thick shell; white internal coloring; tan external coloring; no external sculpturing. Collected in the Trinity basin. The specimen measures between 60 - 100 mm in length and was assessed to be recently dead when collected.
Date: April 13, 1971
Creator: Mauldin, V. & Poschman, C.
Partner: Elm Fork Natural Heritage Museum

Potamilus ohiensis, Specimen #684

Description: One preserved mussel specimen including the right valve only. The specimen exhibits an oval shape; thin shell; white internal coloring; tan external coloring; no external sculpturing. Collected in the Brazos basin. The specimen measures between 60 - 100 mm in length and was assessed to be relatively-recently dead when collected.
Date: March 13, 1971
Creator: Britton, Joseph
Partner: Elm Fork Natural Heritage Museum

Potamilus ohiensis, Specimen #685

Description: One preserved mussel specimen including both the left and right valves. The specimen exhibits an oval shape; thin shell; white internal coloring; tan external coloring; no external sculpturing. Collected in the Brazos basin. The specimen measures between 60 - 100 mm in length and was assessed to be relatively-recently dead when collected.
Date: March 13, 1971
Creator: Britton, Joseph
Partner: Elm Fork Natural Heritage Museum

Pyganodon grandis, Specimen #845

Description: One preserved mussel specimen including the left valve only. The specimen exhibits an elliptical shape; thin shell; double looped beak sculpturing; white internal coloring; dark brown external coloring; no external sculpturing. Collected in the Trinity basin. The specimen measures between 60 - 100 mm in length and was assessed to be relatively-recently dead when collected.
Date: July 13, 1971
Creator: Mauldin, V.
Partner: Elm Fork Natural Heritage Museum

Pyganodon grandis, Specimen #847

Description: One preserved mussel specimen including the left valve only. The specimen exhibits an elliptical shape; thin shell; double looped beak sculpturing; white internal coloring; tan external coloring; no external sculpturing. Collected in the Trinity basin. The specimen measures between 100 - 120 mm in length and was assessed to be recently dead when collected.
Date: July 13, 1971
Creator: Mauldin, V.
Partner: Elm Fork Natural Heritage Museum

Potamilus ohiensis, Specimen #602

Description: One preserved mussel specimen including both the left and right valves. The specimen exhibits an oval shape; thin shell; bluish-white internal coloring; olive external coloring; no external sculpturing. Collected in the Trinity basin. The specimen measures between 0 - 60 mm in length and was assessed to be live when collected.
Date: April 13, 1971
Creator: Mauldin, V. & Poschman, C.
Partner: Elm Fork Natural Heritage Museum

Pyganodon grandis, Specimen #849

Description: One preserved mussel specimen including the right valve only. The specimen exhibits an elliptical shape; thin shell; double looped beak sculpturing; white internal coloring; tan external coloring; no external sculpturing. Collected in the Trinity basin. The specimen measures between 60 - 100 mm in length and was assessed to be relatively-recently dead when collected.
Date: July 13, 1971
Creator: Mauldin, V.
Partner: Elm Fork Natural Heritage Museum

Pyganodon grandis, Specimen #851

Description: One preserved mussel specimen including both the left and right valves. The specimen exhibits an elliptical shape; thin shell; double looped beak sculpturing; bluish-white internal coloring; brown external coloring; no external sculpturing. Collected in the Trinity basin. The specimen measures between 60 - 100 mm in length and was assessed to be recently dead when collected.
Date: July 13, 1971
Creator: Mauldin, V.
Partner: Elm Fork Natural Heritage Museum

Pyganodon grandis, Specimen #844

Description: One preserved mussel specimen including the left valve only. The specimen exhibits an elliptical shape; thin shell; double looped beak sculpturing; bluish-white internal coloring; tan external coloring; no external sculpturing. Collected in the Trinity basin. The specimen measures between 60 - 100 mm in length and was assessed to be recently dead when collected.
Date: July 13, 1971
Creator: Mauldin, V.
Partner: Elm Fork Natural Heritage Museum

Pyganodon grandis, Specimen #846

Description: One preserved mussel specimen including the right valve only. The specimen exhibits an elliptical shape; thin shell; double looped beak sculpturing; white internal coloring; reddish-brown external coloring; no external sculpturing. Collected in the Trinity basin. The specimen measures between 100 - 120 mm in length and was assessed to be relatively-recently dead when collected.
Date: July 13, 1971
Creator: Mauldin, V.
Partner: Elm Fork Natural Heritage Museum

Pyganodon grandis, Specimen #848

Description: One preserved mussel specimen including the left valve only. The specimen exhibits an elliptical shape; thin shell; double looped beak sculpturing; white internal coloring; dark brown external coloring; no external sculpturing. Collected in the Trinity basin. The specimen measures between 100 - 120 mm in length and was assessed to be recently dead when collected.
Date: July 13, 1971
Creator: Mauldin, V.
Partner: Elm Fork Natural Heritage Museum

Pyganodon grandis, Specimen #850

Description: One preserved mussel specimen including the left valve only. The specimen exhibits an elliptical shape; thin shell; double looped beak sculpturing; bluish-white internal coloring; tan external coloring; no external sculpturing. Collected in the Trinity basin. The specimen measures between 60 - 100 mm in length and was assessed to be recently dead when collected.
Date: July 13, 1971
Creator: Mauldin, V.
Partner: Elm Fork Natural Heritage Museum

Toxolasma parvum, Specimen #1110

Description: One preserved mussel specimen including both the left and right valves. The specimen exhibits an elliptical shape; thick shell; single looped beak sculpturing; bluish-white internal coloring; tan external coloring; no external sculpturing. Collected in the Trinity basin. The specimen measures between 0 - 60 mm in length and was assessed to be very-recently dead when collected.
Date: April 13, 1972
Creator: Mauldin, V. & Poschman, C.
Partner: Elm Fork Natural Heritage Museum

Student Lunch Tray: 01_20110413_01C4251

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: April 13, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110413_01C4252

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: April 13, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110413_01C4253

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: April 13, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110413_01C4254

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: April 13, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110413_01C4255

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: April 13, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110413_01C4256

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: April 13, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110413_01C4257

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: April 13, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110413_01C4258

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: April 13, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism

Student Lunch Tray: 01_20110413_01B6142

Description: Images taken at a North Texas middle school documenting the food on a lunch tray and the remains on the same tray after the meal was consumed. These images are part of a study to document what food students are eating.
Date: April 13, 2011
Creator: Connors, Priscilla
Partner: UNT College of Merchandising, Hospitality and Tourism