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ABOUT BROWSE FEED

Apple scab.

Description: Discusses apple scab, its economic impact, distribution, susceptibility of various apples to the disease, and preventive measures.
Date: 1939
Creator: Roberts, John W. (John William), 1882-1957. & Pierce, Leslie.
Item Type: Book

Arbor day, its purpose and observance.

Description: Discusses Arbor Day as a holiday that recognizes the importance of United States forests and discusses a citizen's duty to preserve them and foster new growth of trees.
Date: November 1936
Creator: United States. Forest Service.
Item Type: Book

Blackberry growing.

Description: Describes blackberry varieties and methods of blackberry culture.
Date: 1939
Creator: Darrow, George M. (George McMillan), 1889-
Item Type: Book

The border method of irrigation.

Description: Describes how to irrigate using the border method, and how to prepare the ditches for irrigation.
Date: October 1937
Creator: Fortier, Samuel. & Lewis, M. R. (Mortimer Reed), 1886-
Item Type: Book

Breeds of dogs.

Description: Provides information to assist the reader in selecting dogs for breeding for various purposes. Includes only the "best known" breeds.
Date: 1938
Creator: Speelman, S. R. (Sanford Reed), 1894- & Williams, J. O. (John Oscar), 1885-
Item Type: Book

Broomcorn growing and handling.

Description: A guide to growing and selling broomcorn, a sorghum plant used for the making of brooms and whisk brooms.
Date: 1939
Creator: Washburn, R. S. (Raymond Secord), 1887- & Martin, John H. (John Holmes), 1893-
Item Type: Book

Care of food in the home.

Description: Provides information about the causes of food spoilage and suggests methods for keeping foods in good condition.
Date: 1936
Creator: United States. Bureau of Home Economics.
Item Type: Book

Chrysanthemums for the home.

Description: Discusses chrysanthemum-growing in terms of soil and air requirements, annual division and replanting, types of blooms, and insect enemies.
Date: 1939
Creator: Morrison, B. Y. (Benjamin Yoe), 1891-1966
Item Type: Book

Cleaning milking machines.

Description: Provides instructions for cleaning mechanical milking machines in order to prevent bacterial contamination.
Date: February 1939
Creator: Burgwald, L. H. (Louis Henry), 1892- & Grant, Fred M.
Item Type: Book

Community cotton production.

Description: Recommends and describes the "one-variety community method" of cotton production, in which a community limits itself to growing a single variety of cotton in order to produce a uniform product.
Date: 1938
Creator: Cook, O. F. (Orator Fuller), 1867-1949. & Martin, R. D. (Robert Doane), 1896-
Item Type: Book

Containers used in shipping fruits and vegetables.

Description: Describes five types of containers used for shipping fruits and vegetables, and indications for their use. Discusses the benefits of standardized shipping containers.
Date: 1934
Creator: Spilman, H. A. (Harold Addison), 1883- & Davis, Robert W. (Robert William), 1899-
Item Type: Book

Control of insect pests in stored grain.

Description: Discusses the causes of insect infestation in grain crops and acquaints the farmer or grain dealer with the characteristics of several fumigants so that he can choose the best one for particular conditions.
Date: 1937
Creator: Back, E. A. (Ernest Adna), 1886-
Item Type: Book

Convenient kitchens.

Description: Provides plans for designing and organizing a kitchen to make it more convenient and efficient.
Date: 1937
Creator: Gray, Greta.
Item Type: Book

Dairy cattle judging.

Description: Describes the major points for judging dairy cows and how to conduct comparative judging.
Date: February 1937
Creator: Nystrom, Amer Benjamin, 1885-
Item Type: Book

Dairy farming for beginners.

Description: Presents the factors to consider when deciding whether to start a dairy farm. Discusses markets, feed, capital, buildings, herd selection, record-keeping, and labor requirements.
Date: 1936
Creator: Shepherd, J. B. (Joseph Benjamin), 1892.
Item Type: Book

Dehorning, castrating, branding, and marking beef cattle.

Description: Describes procedures and equipment used for dehorning, castrating, branding, and marking beef cattle. Explains the use of these procedures as means for loss prevention in the beef industry.
Date: July 1936
Creator: Black, W. H. (William Henry), 1888-1949. & Parr, V. V. (Virgil Verser), 1888-
Item Type: Book