UNT Libraries Government Documents Department - 29 Matching Results

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Red-clover culture.

Description: Describes the uses of red clover for forage and as a soil-improving crop in the northeastern United States. Includes information about distribution, handling, and pest control.
Date: December 1926
Creator: Pieters, A. J.
Item Type: Refine your search to only Book
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Nut-tree propagation.

Description: A brief guide to nut-tree propagation, including budding and grafting and seed and stock selection. Intended for use by growers who must be able to distinguish seedlings from budded and grafted trees, or who wish to improve their own orchard trees.
Date: August 1926
Creator: Reed, C. A. (Clarence Arthur), 1880-1950
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Corn Cultivation

Description: Revised edition. "Corn yields per acre in the United States could be doubled within a few years, and this could be accomplished without increase in work or expense.... The lines of improvement that will most easily and quickly double the present production per acre are as follow: (1) Improvement in the quality of seed planted; (2) improvement in the condition of the soil; (3) improvement in methods of cultivation." -- p. 3-4
Date: 1926
Creator: Hartley, C. P.
Item Type: Refine your search to only Pamphlet
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Country Hides and Skins: Skinning, Curing, and Marketing

Description: Revised edition. "This bulletin shows how farmers, ranchmen, and country or town butchers may produce hides and skins of better quality. It gives detailed directions for skinning the animals and for salting, curing, and handling the hides and skins, with suggestions for more advantageous marketing, to the end that both the producer of hides and the user of leather may be benefited." -- p. ii
Date: 1926
Creator: Whalin, Charles Vivion, 1876-; Frey, R. W. (Ralph Wylie), b. 1889; Veitch, F. P. (Fletcher Pearre), 1868-1943 & Hickman, Richard W. (Richard West), 1852-1926
Item Type: Refine your search to only Pamphlet
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Garden irises.

Description: Describes different types of irises, and methods for growing them successfully in a home garden.
Date: January 1926
Creator: Morrison, B. Y. (Benjamin Yoe), 1891-1966
Item Type: Refine your search to only Book
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Judging Beef Cattle

Description: Revised edition. Report discussing how buyers of beef cattle can determine the value of cattle offered in public sales. Topics discussed include parts of the carcass and classification systems used in judging cattle. Includes a suggested scorecard.
Date: 1926
Creator: Thompson, E. H.
Item Type: Refine your search to only Pamphlet
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