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Reversing the Bricks: The Evolution of ETDs at UNT

Description: This presentation discusses electronic theses and dissertations (ETDs). Beginning in fall 1999, UNT has required the submission of theses and dissertations in electronic format. As an early adopter of what was to become the electronic thesis and dissertation (ETD) movement in higher education, UNT encountered and overcame several challenges in the pursuit of providing greater public access to the scholarship conducted at the University. Dr. Terrell was there from the very beginning, and will share her unique perspective on how far the ETD movement has come, and what challenges remain.
Date: March 31, 2011
Creator: Terrell, Sandra L.
Item Type: Presentation

UNT Wellness Initiative

Description: This presentation is part of the faculty lecture series UNT Speaks Out, the Symposium on Well-Being. In this presentation, the author discusses the importance of quality of life to achieve happiness and wellness.
Date: March 24, 2011
Creator: Vosvick, Mark A. & Williamson, Celia
Item Type: Presentation

U.S. Mexico Migration

Description: This presentation is part of the faculty lecture series UNT Speaks Out on Unauthorized Immigration. This presentation discusses immigration, specifically between the United States and Mexico.
Date: April 13, 2011
Creator: Molina, David J.
Item Type: Presentation

Dynamics of Electroencephalogram Entropy and Pitfalls of Scaling Detection

Description: This article discusses dynamics of electroencephalogram entropy and pitfalls of scaling detection. Herein the authors study the time evolution of diffusion entropy to elucidate the scaling of EGG time series.
Date: March 10, 2010
Creator: Ignaccolo, Massimiliano; Latka, Miroslaw; Jernajczyk, Wojciech; Grigolini, Paolo & West, Bruce J.
Item Type: Article

What's Wrong with Processed Food?

Description: This presentation is part of the faculty lecture series UNT Speaks Out on the Food We Eat. The topics include what processed food is, genetically-modified foods, functional foods, and the impacts of processed foods.
Date: October 24, 2011
Creator: Kaplan, David M.
Item Type: Presentation