Some Factors Affecting the Selection of the Plate Lunch
Description:
The purpose of the present study is to investigate the factors affecting the sale of the plate lunch in six of the one hundred twenty-nine Dallas Public School lunchrooms, two each of predominantly Mexican, white and Negro enrollment, when the time is extended to include the entire school year of one hundred eighty school days.
Date:
August 1959
Creator:
Key, Merlene Hunnicutt