UNT Theses and Dissertations - 6 Matching Results

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The Age and Rate of Growth of the Black Crappie, Pomoxis Nigro-Maculatus (Le Sueur), and the White Crappie, Pomoxis Annularis Rafinesque, in the Koon Kreek Klub Lakes, Texas

Description: This study is another phase of the overall research program designed to furnish basic information for the management of East Texas lakes and has as its specific purpose the determination of the age and growth characteristics of two valuable species on these waters. The species to be considered are the black crappie, Pomoxis nigro-maculatus (Le Sueur) and the white crappie, Pomoxis annularis Rafinesque. Both species are highly regarded as food fish and have for many years offered recreational outlets for Texas fishermen.
Date: 1948
Creator: Elliott, James M.
Partner: UNT Libraries

Microflora in Prepared Foods Dispensed from Eating Establishments in Dallas, Texas

Description: A bacteriological study was made of a number of prepared foods that were bought ready-to-eat, for home consumption, from several food establishments in Dallas, Texas. The purpose of this study was to show whether these foods could be a potential source of food poisoning; whether there are any particular foods that should have greater care than others in order to protect their quality; and whether the bacteriological contamination could have been prevented by strict observance of the city regulations for handling foods.
Date: August 1948
Creator: Phillips, Margaret
Partner: UNT Libraries