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Seafood Safety: Background and Issues

Description: Although seafood consumption can contribute to a healthy diet, some fish and shellfish can cause foodborne illnesses or contain environmental contaminants. This report discusses whether current food safety programs are sufficiently protecting consumers, and if not, what changes should be considered.
Date: December 2, 2010
Creator: Upton, Harold F.
Partner: UNT Libraries Government Documents Department
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Energy Efficiency and Renewable Energy Legislation in the 109th Congress

Description: This report reviews the status of energy efficiency and renewable energy legislation introduced during the 109th Congress. Action in the second session has focused on appropriations bills; the first session focused on omnibus energy policy bill H.R. 6, H.R. 3, and several appropriations bills. For each bill listed in this report, a brief description and a summary of action are given, including references to committee hearings and reports. Also, a selected list of hearings on renewable energy is… more
Date: June 2, 2006
Creator: Sissine, Fred
Partner: UNT Libraries Government Documents Department
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