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Pesticide Legislation: Food Quality Protection Act of 1996
The 104th congress enacted significant changes to the Federal Insecticide, fungicide, and Rodenticide Act (FIFRA), governing U.S. sale and use of pesticide products, and the Federal Food, Drug, and Cosmetic Act (FFDCA), which limits pesticide residues on food. The vehicle of these changes was H.R. 1627, the "Food Quality Protection Act of 1996" (FQPA), enacted August 3, 1996, as Public Law 104-170. Under FIFRA, the new law will facilitate registrations and reregistrations of pesticides for special (so-called"minor") uses and authorize collection of maintenance fees of support pesticide reregistration. Food safety provisions will establish a single standard of safety for pesticide residue on raw and processed foods; provide information through large food retail stores to consumers about the health risks of pesticide residues and how to avoid them; preempt state and local food safety laws if they are based on concentrations of pesticide residues below recently established federal residue limits(called"tolerances"); and ensure that tolerances protect the health of infants and children.
Agricultural Export and Food Aid Programs
This report discusses projected agricultural imports and exports for FY2003, as well as legislation that deals with federal programs in support of agricultural exports and federal aid dedicated to farms and agricultural reform.
Emergency Funding for Agriculture: A Brief History of Congressional Action, FY1989-FY2001
From FY1989 through FY2001 (to date), nineteen appropriations or farm disaster acts have provided $38 billion in emergency funding for U.S. Department of Agriculture (USDA) programs. Nearly $27 billion, or about 70 percent of the total amount, has been provided for FY1999-FY2001 alone. Since FY1989, the vast majority of the funds has been paid directly to farmers, primarily in the form of “market loss payments” (just under $17 billion, all since FY1999) to compensate for low farm commodity prices, and disaster payments($15.6 billion) paid to any producer who experienced a major crop loss caused by a natural disaster. The remaining $5.4 billion has funded a wide array of other USDA programs, including other forms of farm disaster assistance, farm loans, overseas food aid, food and nutrition programs, and rural development assistance.
Fruits and Vegetables: Issues for Congress
This report discusses the issues for Congress related to fruits & vegetables. The contents include federal activities, programs, farm bill issues, & trade issues.
U.S. Agricultural Policy Response to WTO Cotton Decision
No Description Available.
Background on the U.S.-Brazil WTO Cotton Subsidy Dispute
In late 2002, Brazil initiated a World Trade Organization (WTO) dispute settlement case (DS267) against specific provisions of the U.S. cotton program. This report provides background to the dispute, as well as details of the WTO dispute settlement case. It will not be updated. For information on the U.S. response to panel recommendations and their implications for the U.S. cotton sector, see CRS Report RS22187, U.S. Agricultural Policy Response to WTO Cotton Decision.
U.S. Agricultural Trade: Trends, Composition, Direction, and Policy
No Description Available.
U.S. Agricultural Trade: Trends, Composition, Direction, and Policy
No Description Available.
Agricultural Export and Food Aid Programs
This report discusses projected agricultural imports and exports for FY2005, as well as legislation that deals with federal programs in support of agricultural exports and federal aid dedicated to farms and agricultural reform.
U.S. Agricultural Trade: Trends, Composition, Direction, and Policy
Leading markets for U.S. agricultural exports are Canada, Mexico, Japan, China, the European Union (EU), Taiwan, and Korea. The United States dominates world markets for corn, wheat, and cotton. Most U.S. agricultural imports are high-value products. The biggest import suppliers are Canada and the EU. Among the fastest-growing markets for U.S. agricultural exports are Canada and Mexico. Both the EU and the U.S. subsidize their agricultural sectors, but overall the EU out subsidizes the U.S. The U.S. has the most diverse food aid programs; others limit food aid to development assistance and emergencies.
U.S.-Russia Meat and Poultry Trade Issues
Russia announced on August 29, 2008, that it was banning poultry imports from 19 U.S. establishments due to safety concerns, and that 29 others could lose approval if they do not improve their standards. Russian officials also signaled that they might reduce U.S. permits to import poultry and pork under that country's quota system. The economic stakes of Russian import actions are high for U.S. poultry producers - 29% of their exports went to that market in 2007 - and red meat producers, who also are experiencing strong growth in the Russian market. In Congress, any potential options likely would be reviewed within the context of the broader geopolitical situation.
Biotechnology in Animal Agriculture: Status and Current Issues
This report describes several scientifically emerging animal biotechnologies that are raising a variety of questions concerning risks to humans, animals, and the environment, as well as ethical concerns. The report examines applications of the technologies and discusses major issues that may arise.
The World Trade Organization: The Non- Agricultural Market Access (NAMA) Negotiations
This report looks at the evolution of the Doha Round World Trade Organization (WTO) negotiations, possible effects of the Non-Agricultural Market Access (NAMA) agreement, and major negotiating issues from a U.S. standpoint. NAMA refers to the cutting of tariff and non-tariff barriers (NTB) on industrial and primary products, basically all trade in goods which are not foodstuffs.
The Federal Food Safety System: A Primer
Report concerning food safety, the resources required to ensure food safety, and whether federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Programs Without a Budget Baseline at the End of the 2008 Farm Bill
This report discusses the 2008 farm bill (the Food, Conservation, and Energy Act of 2008, P.L. 110-246), which provided mandatory funding for many programs. Some of these programs had budget baseline beyond the end of the farm bill in FY2012, while others did not.
Emergency Assistance for Agricultural Land Rehabilitation
This report discusses the U.S. Department of Agriculture's (USDA) several permanently authorized programs to help producers recover from natural disasters. Most of these programs offer financial assistance to producers for a loss in the production of crops or livestock. In addition to the production assistance programs, USDA also has several permanent disaster assistance programs that help producers repair damaged crop and forest land following natural disasters.
Country-of-Origin Labeling for Foods and the WTO Trade Dispute on Meat Labeling
This report covers the dispute between the U.S with its neighbors, Canada and Mexico, who say that the recent country-of-origin labeling (COOL) system implemented by the U.S. Department of Agriculture is unfair and does not meet its original objectives. This dispute was brought before the WTO dispute panel and found to be valid. The report ends with a discussion of options for the U.S. in regards to modifying COOL to follow WTO rulings.
Air Quality Issues and Animal Agriculture: EPA’s Air Compliance Agreement
This report discusses a plan announced by EPA in January 2005, called the Air Compliance Agreement, that would produce air quality monitoring data on animal agriculture emissions from a small number of farms, while at the same time protecting all participants (including farms where no monitoring takes place) through a “safe harbor” from liability under certain provisions of federal environmental laws.
Air Quality Issues and Animal Agriculture: EPA’s Air Compliance Agreement
This report discusses a plan announced by EPA in January 2005, called the Air Compliance Agreement, that would produce air quality monitoring data on animal agriculture emissions from a small number of farms, while at the same time protecting all participants (including farms where no monitoring takes place) through a “safe harbor” from liability under certain provisions of federal environmental laws.
What Is the Farm Bill?
This report discusses the farm bill, which is an omnibus, multi-year piece of authorizing legislation that governs an array of agricultural and food programs.
Fruits and Vegetables: Issues for Congress
This report discusses the issues for Congress related to fruits & vegetables. The contents include federal activities, programs, farm bill issues, & trade issues.
Agricultural Issues in the 110th Congress
This report considers the issues the 110th Congress was confronted with in relation to agriculture and the issues inherited from the 109th Congress. The report also includes details about the upcoming farm bill and the usual problems that are examined with the creation of a new farm bill.
Agricultural Research, Education, and Extension in the 2007 Farm Bill
This report covers information on a new farm bill Congress is considering. The report compares and contrasts the House version and Senate version of the farms bills, and states that updates will be made as the 2007 farm bill progresses.
Fruits, Vegetables, and Other Specialty Crops: Selected Farm Bill and Federal Programs
No Description Available.
CRS Issue Statement on Agriculture Appropriations
This report discusses about the agricultural appropriations bill that is formally known as the Agriculture, Rural Development, Food and Drug Administration, and Related agencies Appropriations Act.
Agriculture and Related Agencies: FY2012 Appropriations
This report considers the Agriculture and Related Agencies appropriations bill. The report compares and contrasts the Senate and House versions of the bill in terms of budgeting.
Animal Agriculture: Selected Issues in the 113th Congress
This report discusses about how congress might consider environmental regulations that impact livestock and poultry, and conservation programs that have benefited animal agriculture.
Animal Agriculture: 2007 Farm Bill Issues
With a few exceptions (such as milk), the products of animal agriculture are not eligible for the price and income supports that Congress historically has written into farm bills for major row crops such as grains, cottons, and oilseeds. However, the meat and poultry industries do look to the federal government for leadership and support in prompting their exports, resolving trade disputes, and reassuring markets that their products are safe, of high quality, and disease free. Farm bills can contain policy guidance and resources to help achieve these objectives.
Farm and Food Support Under USDA’s Section 32 Program
This report provides information about the Farm and Food Support Under USDA’s Section 32 Program which is funded by a permanent appropriation of 30% of previous year' s custom receipts to support the farm sector.
Payment Limits for Farm Commodity Programs: Issues and Proposals
This report provides background on payment limits related to farm commodity programs and discusses relevant legislation. The policy issue is mostly about farm size rather than the financial need of recipients, although the two may be related. Limits on commodity program payments have been imposed since 1970. The 2002 farm bill retains the former limits, adds limits for the new counter-cyclical program, and incorporates new commodities.
Agriculture: Proposed Revisions in Federal Disaster Assistance
This report is about the proposed revisions in federal disaster assistance for the agriculture field.
Farm Safety-Net Payments Under the 2014 Farm Bill: Comparison by Program Crop
This report looks at available Commodity Credit Corporation (CCC) and Federal Crop Insurance Act (FCIC) data for the major program crops and compares relative support using several different measures: absolute payments, payments per acre, payments as a share of the value of production, and payments as a share of the cost of production. In addition, price and income support levels are compared to market prices.
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