Congressional Research Service Reports - 284 Matching Results

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Trends in U.S. Foreign Food Aid, FY1992-FY2002
No Description Available.
Trends in U.S. Foreign Food Aid, FY1992-FY2002
No Description Available.
Ethiopian Food Situation: International Response
The United States has donated the largest share of the world-wide relief effort. Members of Congress nave passed legislation, the African Famine Relief and Recovery Act of 1985 (2.L. 99-8), authorizing emergency relief assistance to Ethiopia and other famine-stricken countries. Some observers favor trying to remove restrictions that prohibit long-term agricultural development assistance and other forms of economic aid to Ethiopia, but many continue to believe that aid to this Marxist-oriented nation should be limited to humanitarian relief. The Ethiopian food situation will probably remain a central issue among U.S. lawmakers and relief officials during the 99th Congress.
Food Stamp Benefits for Legal Immigrants in P.L. 105-185
No Description Available.
Food Fraud and "Economically Motivated Adulteration" of Food and Food Ingredients
This report discusses food fraud, or the act of defrauding buyers of food and food ingredients for economic gain. It includes background information, an overview of available data and information repositories related to food fraud, federal activities involving food fraud, and Congressional actions involving food fraud.
International Food Aid: U.S. and Other Donor Contributions
This report provides three indicators of the U.S. contribution to global food aid: (1) shipments of major donors compiled by the International Grains Council (IGC), (2) U.S. contributions to the United Nations World Food Program (WFP), and (3) the U.S. commitment under the 1999 Food Aid Convention (FAC).
The Potential Role of the Temporary Assistance for Needy Families (TANF) Block Grant in the Recession
This report discusses the potential role that the Temporary Assistance for Needy Families (TANF) block grant to states may play in mitigating the effects of the recession for poor families with children. The TANF block grant is best known as a funding source for cash welfare. However, it also funds a wide range of benefits, services, and activities for disadvantaged families with children, as well as programs to achieve the goals of reducing out-of-wedlock pregnancies and promoting two-parent families.
Department of Defense Food Procurement: Background and Status
In an effort to reduce costs, adopt commercial practices, and gain technological advantages, the DOD Food Policy Council directed the Defense Supply Center Philadelphia (DSCP) to establish a common food management system. Under DLA, DSCP is the inventory control point for food, clothing, textiles, medicines, medical equipment, general and industrial supplies and services for the military, their eligible dependents, and other non-DOD customers worldwide; under DSCP, the Subsistence Directorate serves as the operational manager for all food operations. This report will describe the origin, authority, policy, and military food acquisition process.
Need-Tested Benefits: Estimated Eligibility and Benefit Receipt by Families and Individuals
This report examines estimated benefit receipt by families from nine major need-tested benefit programs in 2012.
Dietary Guidelines for Americans: Frequently Asked Questions
This report provides responses to frequently asked questions about the Dietary Guidelines for Americans (DGA), including the DGA development process, as well as specific recommendations contained in the 2015-2020 DGA. The DGA provides federally-developed food-based recommendations for Americans two years of age and older, designed to promote health and prevent disease.
The "Farm Bill" in Brief
Federal farm support, food assistance, agricultural trade, marketing, and rural development policies are governed by a variety of separate laws. Many of these laws periodically have been evaluated, revised, and renewed through an omnibus, multi-year farm bill. This report discusses the "farm bill" and it's components.
Agriculture and Related Agencies: FY2013 Appropriations
This report discusses the Agriculture appropriations bill—formally known as the Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations Act, which provides funding for the following agencies: the U.S. Department of Agriculture (USDA), the Food and Drug Administration (FDA), the Commodity Futures Trading Commission (CFTC).
Genetically Engineered Salmon
This report discusses the genetically modified salmon. The term “genetic modification” refers to changes in an organism’s genetic makeup that do not occur in nature. Also, if approved by the Food and Drug Administration (FDA), Atlantic salmon would be the first genetically engineered (GE) animal to be marketed in the United States for human consumption.
Animal Identification and Meat Traceability
This report focuses on animal ID and meat traceability. However, traceability, and the somewhat different but related concepts of “identity preservation” and “product segregation,” also pertain to other agricultural products (e.g., grains) and issues (e.g., genetically modified, or GM, crops; the labeling of GM foods; and the production and labeling of organic foods)
Meat and Poultry Inspection: Background and Selected Issues
This report discusses the responsibility of the U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) for inspecting most meat, poultry, and processed egg products for safety, wholesomeness, and proper labeling.
Meat and Poultry Inspection Issues
This report discusses the responsibility of the U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) for inspecting most meat, poultry, and processed egg products for safety, wholesomeness, and proper labeling.
Meat and Poultry Inspection Issues
This report discusses the responsibility of the U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) for inspecting most meat, poultry, and processed egg products for safety, wholesomeness, and proper labeling.
Meat and Poultry Inspection Issues
This report discusses the responsibility of the U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) for inspecting most meat, poultry, and processed egg products for safety, wholesomeness, and proper labeling.
What Is the “Farm Bill”?
This report discusses the farm bill, which renewed about every five years, governs federal farm and food policy.
Meat and Poultry Inspection Issues
No Description Available.
Meat and Poultry Inspection Issues
No Description Available.
Meat and Poultry Inspection Issues
No Description Available.
Meat and Poultry Inspection Issues
No Description Available.
Meat and Poultry Inspection Issues
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Meat and Poultry Inspection Issues
No Description Available.
Meat and Poultry Inspection Issues
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Meat and Poultry Inspection Issues
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Meat and Poultry Inspection Issues
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Meat and Poultry Inspection Issues
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Meat and Poultry Inspection Issues
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Meat and Poultry Inspection Issues
No Description Available.
Peanuts: Policy Issues
No Description Available.
Sugar Policy Issues
No Description Available.
Sugar Policy Issues
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Sugar Policy Issues
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Sugar Policy Issues
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Sugar Policy Issues
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Sugar Policy Issues
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Sugar Policy Issues
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Sugar Policy Issues
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Sugar Policy Issues
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Sugar Policy Issues
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Sugar Policy Issues
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Sugar Policy Issues
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Sugar Policy Issues
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Sugar Policy Issues
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The “Farm Bill” in Brief
This report briefly discusses federal farm support, food assistance, agricultural trade, marketing, and rural development policies are governed by a variety of separate laws. Many of these laws periodically have been evaluated, revised, and renewed through an omnibus, multi-year farm bill. These policies can be and sometimes are modified through free-standing authorizing legislation, or as part of other laws.
The “Farm Bill” in Brief
This report discusses the farm bill, which renewed about every five years, governs federal farm and food policy. The Farm Security and Rural Investment Act of 2002 (P.L. 107-171) is the most recent omnibus farm bill, covering a wide range of programs including commodity price and income support, farm credit, agricultural conservation, research, rural development, and foreign and domestic food programs, among others.
The “Farm Bill” in Brief
Federal farm support, food assistance, agricultural trade, marketing, and rural development policies are governed by a variety of separate laws. Many of these laws periodically have been evaluated, revised, and renewed through an omnibus, multi-year farm bill. This report discusses the "farm bill" and it's components.
The “Farm Bill” in Brief
Federal farm support, food assistance, agricultural trade, marketing, and rural development policies are governed by a variety of separate laws. Although many of these policies can be and sometimes are modified through freestanding authorizing legislation, or as part of other laws, the omnibus, multi-year farm bill provides an opportunity for policymakers to address agricultural and food issues more comprehensively.