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Hog raising in the South.

Description: A guide to the care, feeding, and breeding of hogs.
Date: 1899
Creator: United States. Dept. of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Potato diseases and their treatment.

Description: Describes the diseases which affect potato crops, and methods for control.
Date: 1899
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Saltbushes.

Description: Discusses varieties of foreign and native salt-bushes, how they are grown, and their value as drought-resistant plants for livestock forage.
Date: 1900
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

The Angora goat.

Description: A guide to the care and housing of Angora goat herds. Includes a description of the goat and its uses.
Date: 1901
Creator: United States. Dept. of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Eggs and their uses as food.

Description: A summary of the research and data available at the turn of the 20th century, regarding the production of eggs, their composition, and their use as food.
Date: 1901
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Emmer : a grain for the semiarid regions.

Description: Discusses the value of emmer wheat, a weather-resistant grain crop, for the semi-arid regions of the United States.
Date: 1901
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Household tests for the detection of oleomargarine and renovated butter.

Description: A consumer guide explaining the differences between "genuine" butter, margarine, and renovated butter. Provides instructions for tests which can be conducted at home to distinguish the three types of products.
Date: 1901
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

The manufacture of sorghum sirup.

Description: A guide to simple methods of sorghum syrup production, for farmers with limited facilities.
Date: 1901
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

The Mexican cotton-boll weevil.

Description: Describes the life cycle of the cotton boll weevil, the damage it causes, and methods for its control.
Date: 1901
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Poultry raising on the farm.

Description: A guide for the poultry breeder. Discusses bird varieties, care and housing, feeding, and the advantages of farm poultry raising.
Date: 1901
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Practical suggestions for farm buildings.

Description: Contains simple instructions for building modest but comfortable farm houses that can be expanded.
Date: 1901
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Protection of food products from injurious temperatures.

Description: A guide to the safe transportation and storage of perishable food items. Describes measures to protect against both intense cold and intense heat.
Date: 1901
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Tree planting on rural school grounds.

Description: Discusses the importance of planning for successful Arbor-Day tree plantings on rural school grounds and churchyards. Includes suggested study topics for teachers to use in school lessons.
Date: 1901
Creator: United States. Dept. of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Celery culture.

Description: A guide to growing celery, including planting, watering, mulching, insect and disease control, storage, and selling.
Date: 1902
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

The culture of tobacco.

Description: A guide to tobacco farming, including sowing, planting, fertilizing, cutting, seed saving, and insect pest control.
Date: 1902
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Ducks and geese : standard breeds and management.

Description: Describes the standard breeds of ducks and geese, and provides instructions for their care and management.
Date: 1902
Creator: United States. Dept. of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Earth roads.

Description: Discusses earth roads, and methods of drainage that are essential to maintaining them.
Date: 1902
Creator: United States. Dept. of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Principles of nutrition and nutritive value of food.

Description: Discusses the general principles of nutrition. Includes the results of studies carried out by the Department of Experiment Stations.
Date: 1902
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Home manufacture and use of unfermented grape juice.

Description: Discusses the grape, causes of its fermentation and methods of prevention. Describes the composition, flavors, uses, and qualities of unfermented grape juice.
Date: 1903
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Poultry as food.

Description: Discusses the use of poultry in the American diet.
Date: 1903
Creator: United States. Department of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department