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ABOUT BROWSE FEED

Making and storing farm butter for winter use.

Description: Describes methods for making and storing summer butter in ways that will enable its preservation and use throughout the late fall and winter months.
Date: 1927
Creator: White, William, 1884-
Item Type: Book
Partner: UNT Libraries Government Documents Department

Cutworms in the garden.

Description: A guide to identifying cutworm interference and controlling cutworms in the garden. Provides information on obtaining and handling arsenic poison.
Date: March 1927
Creator: White, W. H. (William Henry), 1892-1951.
Item Type: Book
Partner: UNT Libraries Government Documents Department

The striped blister beetle on soy beans.

Description: Describes the characteristics of the striped blister beetle, the damage it causes to soybeans, and methods of control.
Date: December 1927
Creator: Ingram, J. W. (Jesse Wilburn), b. 1900.
Item Type: Book
Partner: UNT Libraries Government Documents Department

The farm woods : a savings bank paying interest.

Description: Describes best practices for cutting, using, and selling farm timber to ensure continuous growth and larger farm income.
Date: September 1928
Creator: Mattoon, Wilbur R. (Wilbur Reed), 1875-1941.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Cooking beef according to the cut.

Description: Discusses the nutritional value and versatility of beef; provides recipes and methods for its preparation in various dishes.
Date: October 1928
Creator: Alexander, Lucy M. (Lucy Maclay), 1888- & Yeatman, Fanny Walker, b. 1876.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Poisoning the cotton boll weevil.

Description: A guide to selecting the most suitable method for controlling the boll weevil. Describes poisons and equipment used in boll-weevil control.
Date: April 1929
Creator: Coad, B. R. & Gaines, R. C. (Robert Callaway), 1898-
Item Type: Book
Partner: UNT Libraries Government Documents Department

Good food habits for children.

Description: Describes how to assist young children in transitioning from milk to solid food. Suggests ways to establish regular eating times, encourage self-feeding, and help the child develop a positive attitude toward eating.
Date: May 1929
Creator: Schmidt, C. Rowena.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Good naval-stores practice.

Description: Describes best practices for tapping trees for naval stores, in order to yield the most gum and prevent damage to trees.
Date: May 1929
Creator: Cary, Austin, 1865-1936.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Termites in buildings.

Description: Describes the characteristics of termites, the damage they cause to buildings, and methods of control.
Date: June 1929
Creator: Snyder, Thomas Elliott, b. 1885.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Wild garlic and its control.

Description: Describes wild garlic and a few methods for controlling its growth.
Date: July 1929
Creator: United States. Dept. of Agriculture.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Pork in preferred ways.

Description: Describes various ways to prepare pork and includes recipes.
Date: August 1929
Creator: Alexander, Lucy M. (Lucy Maclay), 1888-
Item Type: Book
Partner: UNT Libraries Government Documents Department

Hygiene in fox farming.

Description: Discusses fox raising in terms of housing, feeding, cleaning, disease prevention and hygiene.
Date: October 1929
Creator: Hanson, Karl Burchard, 1893-
Item Type: Book
Partner: UNT Libraries Government Documents Department

Ice creams frozen without stirring.

Description: Provides recipes for mousse and other desserts.
Date: April 1930
Creator: Stanley, Louise, 1883-1954. & Cline, Jessie Alice.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Hints on coyote and wolf trapping.

Description: Describes the steps taken to build and set traps for coyotes and wolves in the United States.
Date: July 1930
Creator: Young, Stanley Paul, 1889-1969.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Rabbit recipes.

Description: Recipes for dishes made with rabbit meat.
Date: July 1930
Creator: Yeatman, Fanny Walker, b. 1876 & Stienbarger, Mabel C.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Fertilizers for pecan soils.

Description: Describes the natural soils where pecan trees grow and the different types of fertilizers used to improve the soils.
Date: November 1930
Creator: Skinner, J. J. (Joshua John), 1882-1969.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Lamb as you like it.

Description: Describes uses for lamb meat in meals; provides recipes and methods for its preparation in various dishes.
Date: November 1930
Creator: Alexander, Lucy M. (Lucy Maclay), 1888-
Item Type: Book
Partner: UNT Libraries Government Documents Department

Cooking cured pork.

Description: Provides recipes for cooking cured pork.
Date: 1931
Creator: Alexander, Lucy M. (Lucy Maclay), 1888- & Yeatman, Fanny Walker, b. 1876.
Item Type: Book
Partner: UNT Libraries Government Documents Department

More turpentine, less scar, better pine.

Description: Describes methods for increasing yields and profits from pine trees with less damage to the tree.
Date: 1931
Creator: Gerry, Eloise, b. 1885.
Item Type: Book
Partner: UNT Libraries Government Documents Department

Red-squill powder in rat control.

Description: Describes the red squill plant that is used in powder form for rat control.
Date: January 1931
Creator: Silver, James, b. 1890. & Munch, J. C. (James Clyde)
Item Type: Book
Partner: UNT Libraries Government Documents Department

Eggs at any meal.

Description: Discusses the nutritional value and versatility of the egg; provides recipes and suggests ways to use eggs in a variety dishes and sauces.
Date: April 1931
Creator: Alexander, Lucy M. (Lucy Maclay), 1888- & Yeatman, Fanny Walker, b. 1876.
Item Type: Book
Partner: UNT Libraries Government Documents Department

English sparrow control.

Description: Describes the damage caused by English sparrows and different methods of controlling them.
Date: April 1931
Creator: Kalmbach, E. R. (Edwin Richard), 1884-
Item Type: Book
Partner: UNT Libraries Government Documents Department

Boning lamb cuts.

Description: Describes the process of deboning lamb meat.
Date: June 1931
Creator: Warner, K. F.
Item Type: Book
Partner: UNT Libraries Government Documents Department