Government Documents A to Z Digitization Project - 1,086 Matching Results

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Chinchilla Raising.

Description: Describes the characteristics of chinchillas; discusses how to care for chinchillas and raise them for fur.
Date: January 1953
Creator: Kellogg, Charles E. (Charles Edward), 1890-
Partner: UNT Libraries Government Documents Department
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Know Your Butter Grades.

Description: Describes the U.S. federal grades given to determine product quality, and how these grades are used for butter.
Date: February 1956
Creator: United States. Department of Agriculture.
Partner: UNT Libraries Government Documents Department
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Drying Seed Cotton.

Description: Describes various methods of cotton-drying and the effectiveness of each.
Date: January 1949
Creator: Gerdes, Francis L. (Francis Leo), 1907-; Bennett, Charles A. (Charles Abel), b. 1889 & Martin, William J. (William Jules), 1910-
Partner: UNT Libraries Government Documents Department
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Dual-Purpose Pines.

Description: Describes dual-purpose pines, which yield both naval stores and wood; provides suggestions for managing dual-purpose pines.
Date: January 1939
Creator: United States. Forest Service. Division of State and Private Forestry.
Partner: UNT Libraries Government Documents Department
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When to Cut Rice.

Description: Discusses effective timing for harvesting rice, taking into consideration milling quality, moisture content, and other factors.
Date: December 1937
Creator: Smith, W. D. (William Daniel), 1893- & Jones, Jenkin W. (Jenkin William), 1888-
Partner: UNT Libraries Government Documents Department
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House Ants.

Description: Describes different types of house ants and methods of control.
Date: April 1938
Creator: Back, E. A. (Ernest Adna), 1886-
Partner: UNT Libraries Government Documents Department
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Production of Kale.

Description: Describes the varieties of kale and best practices for growing and marketing it.
Date: November 1937
Creator: Thompson, Ross C. (Ross Calvin), 1896-
Partner: UNT Libraries Government Documents Department
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White Clover.

Description: Describes the characteristics of white clover, its varieties, and its diseases and pests.
Date: October 1936
Creator: Hollowell, E. A. (Eugene Amos)
Partner: UNT Libraries Government Documents Department
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Methods for microbiological and chemical determinations of essential amino acids in proteins and foods.

Description: A compilation of the results of research in the development of microbiological and chemical methods for determining the presence of 10 essential amino acids in foods; also provides data on the content of amino acids in certain proteins and foods.
Date: January 1950
Creator: Horn, Millard J. (Millard Jacob), 1897-; Jones, D. Breese (David Breese), 1879- & Blum, Amos Edward, 1909-
Partner: UNT Libraries Government Documents Department
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Growing rye.

Description: Discusses the adaptation of rye, types and varieties of rye, and the practical uses of rye.
Date: December 1959
Creator: Briggle, L. W. (Leland Wilson), 1920-
Partner: UNT Libraries Government Documents Department
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Hose pump for applying fertilizer solutions.

Description: Describes methods for fertilizing crops with liquid fertilizer; provides calculations and tables for fertilizer measurements.
Date: January 1959
Creator: Gantt, Charles W. (Charles Wesley), 1921-; Hulburt, W. C. (Walter Clare), 1910-1992. & Bowen, Henry D.
Partner: UNT Libraries Government Documents Department
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Hose pump for applying nitrogen solutions.

Description: Describes methods for fertilizing crops with liquid fertilizer; provides calculations and tables for fertilizer measurements.
Date: January 1956
Creator: Gantt, Charles W. (Charles Wesley), 1921-; Hulburt, W. C. (Walter Clare), 1910-1992. & Bowen, Henry D.
Partner: UNT Libraries Government Documents Department
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