Description of a diram phitti recipe by Ruqayya Bano

PDF Version Also Available for Download.

Description

Transcription and free English translation of a recording of Ruqayya Bano sharing the recipe for “Diram Phitti”, or sweet bread cake, in the Nagar dialect. In this recipe, grain is germinated, then ground into flour and fermented. This flour is made into dough, and cooked on an iron pan in individual patties.

Physical Description

2 p. ; 28 cm.

Creation Information

Munshi, Sadaf July 26, 2010.

Context

This text is part of the collection entitled: Burushaski Language Resource and one other and was provided by UNT College of Information to UNT Digital Library, a digital repository hosted by the UNT Libraries. It has been viewed 159 times. More information about this text can be viewed below.

Who

People and organizations associated with either the creation of this text or its content.

Research team head

Speaker

Audiences

We've identified this text as a primary source within our collections. Researchers, educators, and students may find this text useful in their work.

Provided By

UNT College of Information

Situated at the intersection of people, technology, and information, the College of Information's faculty, staff and students invest in innovative research, collaborative partnerships, and student-centered education to serve a global information society. The college offers programs of study in information science, learning technologies, and linguistics.

Contact Us

What

Descriptive information to help identify this text. Follow the links below to find similar items on the Digital Library.

Titles

  • Main Title: Description of a diram phitti recipe by Ruqayya Bano
  • Alternate Title: Recipe for Sweet Bread Cake

Description

Transcription and free English translation of a recording of Ruqayya Bano sharing the recipe for “Diram Phitti”, or sweet bread cake, in the Nagar dialect. In this recipe, grain is germinated, then ground into flour and fermented. This flour is made into dough, and cooked on an iron pan in individual patties.

Physical Description

2 p. ; 28 cm.

Subjects

Keywords

Library of Congress Subject Headings

Languages

Item Type

Identifier

Unique identifying numbers for this text in the Digital Library or other systems.

Collections

This text is part of the following collections of related materials.

Burushaski Language Resource

Recordings of oral literature from different, significantly threatened, regional varieties of Burushaski spoken in Hunza, Nagar, and Yasin valleys in Pakistan and Srinagar in India. Included are audio and video recordings; fieldwork notes; photographs; and transcriptions, translations, and analyses of selected texts.

Computational Resource on South Asian Languages

The Computational Resource for South Asian Languages (CoRSAL) is a digital archive for source audio, video, and text on the minority languages of South Asia.

Related Items

Description of a diram phitti recipe by Ruqayya Bano (Sound)

Description of a diram phitti recipe by Ruqayya Bano

Recording of Ruqayya Bano sharing a recipe for “Diram Phiti”, or a sweet bread cake, in the Nagar dialect. Grain is germinated, then ground into flour and fermented. This flour is made into dough, and cooked on an iron pan in individual patties.

Relationship to this item: (Is Transcription of)

ark://67531/metadc849810/

What responsibilities do I have when using this text?

When

Dates and time periods associated with this text.

Creation Date

  • July 26, 2010

Coverage Date

Added to The UNT Digital Library

  • April 6, 2017, 10:15 a.m.

Description Last Updated

  • June 30, 2020, 8:19 p.m.

Usage Statistics

When was this text last used?

Yesterday: 0
Past 30 days: 2
Total Uses: 159

Where

Geographical information about where this text originated or about its content.

Map Information

  • map marker Place Name coordinates. (May be approximate.)
  • Repositioning map may be required for optimal printing.

Mapped Locations

Interact With This Text

Here are some suggestions for what to do next.

Start Reading

PDF Version Also Available for Download.

International Image Interoperability Framework

IIF Logo

We support the IIIF Presentation API

Munshi, Sadaf. Description of a diram phitti recipe by Ruqayya Bano, text, July 26, 2010; (https://digital.library.unt.edu/ark:/67531/metadc967364/: accessed July 4, 2020), University of North Texas Libraries, UNT Digital Library, https://digital.library.unt.edu; crediting UNT College of Information.