Climate Change, Global Food Security, and the U.S. Food System Page: 3 of 16
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Climate Change, Global Food Security, and the U.S. Food System
This document and all individual sections herein may be cited as follows:
Brown, M.E., J.M. Antle, P. Backlund, E.R. Carr, W.E. Easterling, M.K. Walsh, C. Ammann, W. Attavanich, C.B. Barrett, M.F.
Bellemare, V. Dancheck, C. Funk, K. Grace, J.S.I. Ingram, H. Jiang, H. Maletta,T. Mata, A. Murray, M. Ngugi, D. Ojima, B.
O'Neill, and C. Tebaldi. 2015. Climate Change, Global Food Security, and the U.S. Food System. 146 pages. Available online
at http://www.usda.gov/oce/climate-change/FoodSecurity20l5Assessment/FullAssessment.pdf.
Additional Technical Contributors: Mamta Chaudhari (GWU), Shannon Mesenhowski (USAID), Micah Rosenblum (USDA
FAS), Isabel Walls (USDA NIFA), and Keith Wiebe (IFPRI)
DOI: 10.7930/J0862DC7USDA
M *UCARNCAR
This document was produced as part of a collaboration between the U.S. Department of Agriculture, the University
Corporation for Atmospheric Research, and the National Center for Atmospheric Research. NCAR's primary sponsor is
the National Science Foundation.
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This report is in the public domain. Some materials in the report are copyrighted and permission was granted for their publication
in this report. For subsequent uses that include such copyrighted materials, permission for reproduction must be sought from the
copyright holder. In all cases, credit must be given for copyrighted materials.
December 2015The U.S. Department of Agriculture (USDA) prohibits discrimination in all of its programs and activities on the basis of race, color,
national origin, age, disability, and where applicable, sex, marital status, familial status, parental status, religion, sexual orientation,
political beliefs, genetic information, reprisal, or because all or part of an individual's income is derived from any public assistance
program. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication
of program information (Braille, large print, audiotape, etc.) should contact USDA's TARGET Center at (202) 720-2600 (voice and TDD).
To file a complaint of discrimination, write to USDA, Assistant Secretary for Civil Rights, Office of the Assistant Secretary for Civil Rights,
1400 Independence Avenue, S.W., Stop 9410, Washington, DC 20250-9410, or call toll-free at (866) 632-9992 (English) or (800) 877-
8339 (TDD) or (866) 377-8642 (English Federal-relay) or (800) 845-6136 (Spanish Federal-relay). USDA is an equal opportunity provider
and employer.ii
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Brown, M. E.; Antle, J. M.; Backlund, P.; Carr, E. R.; Easterling, W. E.; Walsh, M. K. et al. Climate Change, Global Food Security, and the U.S. Food System, text, December 2015; Washington, D. C.. (https://digital.library.unt.edu/ark:/67531/metadc950309/m1/3/: accessed April 19, 2024), University of North Texas Libraries, UNT Digital Library, https://digital.library.unt.edu; crediting UNT Libraries Government Documents Department.