School lunch recipes using dried fruits. Page: Front Inside

INDEX TO RECIPES
Page
Applesauce ................ . 2
Stewed dried fruit. ............... 2
Apple crisp. ................... 3
Apple upside-down cake ............ 3
Peach upside-down cake ........... 4
Gingerbread for upside-down cake .... 4
Dried fruit confection ............ 5
Peaches for shortcake. ............ 5
Prune spice cake ................ 6
Peach frosting. ................. 6
Dried fruit filling for fruit salad. .... 7
This publication was prepared by
Bureau of Human Nutrition and Home Economics
in cooperation with
Production and Marketing Administration
U. S. Department of Agriculture

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United States. Bureau of Human Nutrition and Home Economics. School lunch recipes using dried fruits., book, August 1948; Washington D.C.. (digital.library.unt.edu/ark:/67531/metadc9482/m1/2/ocr/: accessed May 29, 2017), University of North Texas Libraries, Digital Library, digital.library.unt.edu; crediting UNT Libraries Government Documents Department.