School lunch recipes using dried fruits.

One of 36 books in the series: Program aid (United States. Dept. of Agriculture) available on this site.

Description

Contains several recipes using dried fruit in school lunches. Includes general directions for handling dried fruit during the preparation stages.

Physical Description

7 leaves ; 26 cm.

Creation Information

United States. Bureau of Human Nutrition and Home Economics. August 1948.

Context

This book is part of the collection entitled: Government Documents A to Z Digitization Project and was provided by UNT Libraries Government Documents Department to Digital Library, a digital repository hosted by the UNT Libraries. It has been viewed 331 times , with 6 in the last month . More information about this book can be viewed below.

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UNT Libraries Government Documents Department

Serving as both a federal and a state depository library, the UNT Libraries Government Documents Department maintains millions of items in a variety of formats. The department is a member of the FDLP Content Partnerships Program and an Affiliated Archive of the National Archives.

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Titles

Description

Contains several recipes using dried fruit in school lunches. Includes general directions for handling dried fruit during the preparation stages.

Physical Description

7 leaves ; 26 cm.

Notes

"August 1948."

Contents: Applesauce -- Stewed dried fruit -- Apple crisp -- Apple upside-down cake -- Peach upside-down cake -- Gingerbread for upside-down cake -- Dried fruit confection -- Peaches for shortcake -- Prune spice cake -- Peach frosting -- Dried fruit filling for fruit salad.

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Identifier

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Collections

This book is part of the following collection of related materials.

Government Documents A to Z Digitization Project

An ongoing project, A-to-Z encompasses U.S. federal government documents published prior to 1960. We are digitizing the documents alphabetically, starting with the call number A, which includes agricultural documents. By popular demand, the A-to-Z Collection also contains vintage War Department field manuals and technical manuals.

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When

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Creation Date

  • August 1948

Added to The UNT Digital Library

  • July 8, 2009, 6:43 p.m.

Description Last Updated

  • July 28, 2016, 8:49 p.m.

Usage Statistics

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Yesterday: 0
Past 30 days: 6
Total Uses: 331

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United States. Bureau of Human Nutrition and Home Economics. School lunch recipes using dried fruits., book, August 1948; Washington D.C.. (digital.library.unt.edu/ark:/67531/metadc9482/: accessed July 22, 2017), University of North Texas Libraries, Digital Library, digital.library.unt.edu; crediting UNT Libraries Government Documents Department.