Malnutrition And Food Aid Programs: A Case Study From Guatemala

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Description

This report is on a case study from Guatemala on malnutrition and food aid programs. The purpose of this study is to examine the impact of food aid and/or food aid programs on the nutritional status of its recipients in two regions of Guatemala. From this investigation, empirically-based programmatic statements as to the role of food aid and its impact on human society will be presented.

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244 p.

Creation Information

Rodeheaver, Daniel Gilbert, 1954-; Bates, Frederick L. & Murphy, Arthur D. May 1982.

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This report is part of the collection entitled: UNT Scholarly Works and was provided by UNT College of Public Affairs and Community Service to Digital Library, a digital repository hosted by the UNT Libraries. It has been viewed 7844 times , with 117 in the last month . More information about this report can be viewed below.

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Description

This report is on a case study from Guatemala on malnutrition and food aid programs. The purpose of this study is to examine the impact of food aid and/or food aid programs on the nutritional status of its recipients in two regions of Guatemala. From this investigation, empirically-based programmatic statements as to the role of food aid and its impact on human society will be presented.

Physical Description

244 p.

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UNT Scholarly Works

The Scholarly Works Collection is home to materials from the University of North Texas community's research, creative, and scholarly activities and serves as UNT's Open Access Repository. It brings together articles, papers, artwork, music, research data, reports, presentations, and other scholarly and creative products representing the expertise in our university community.** Access to some items in this collection may be restricted.**

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  • May 1982

Added to The UNT Digital Library

  • May 18, 2012, 10:45 a.m.

Description Last Updated

  • March 3, 2014, 3:18 p.m.

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Citations, Rights, Re-Use

Rodeheaver, Daniel Gilbert, 1954-; Bates, Frederick L. & Murphy, Arthur D. Malnutrition And Food Aid Programs: A Case Study From Guatemala, report, May 1982; (digital.library.unt.edu/ark:/67531/metadc84342/: accessed March 1, 2017), University of North Texas Libraries, Digital Library, digital.library.unt.edu; crediting UNT College of Public Affairs and Community Service.