Meat and Poultry Inspection: Background and Selected Issues Page: 1 of 24
The following text was automatically extracted from the image on this page using optical character recognition software:
Order Code RL32922
CRS Report for Congress
Meat and Poultry Inspection:
Background and Selected Issues
Updated April 30, 2007
Geoffrey S. Becker
Specialist in Agricultural Policy
Resources, Science, and Industry Division
Prepared for Members and
Committees of Congress
Here’s what’s next.
This report can be searched. Note: Results may vary based on the legibility of text within the document.
Tools / Downloads
Get a copy of this page or view the extracted text.
Citing and Sharing
Basic information for referencing this web page. We also provide extended guidance on usage rights, references, copying or embedding.
Reference the current page of this Report.
Meat and Poultry Inspection: Background and Selected Issues, report, April 30, 2007; Washington D.C.. (digital.library.unt.edu/ark:/67531/metadc807081/m1/1/: accessed March 22, 2018), University of North Texas Libraries, Digital Library, digital.library.unt.edu; crediting UNT Libraries Government Documents Department.