(S{sub 3}){sup 3} theories of flavor

PDF Version Also Available for Download.

Description

The author presents a supersymmetric theory of flavor based on the discrete flavor group (S{sub 3}){sup 3}. The model can account for the masses and mixing angles of the standard model, while maintaining sufficient sfermion degeneracy to evade the supersymmetric flavor problem. The author demonstrates that the model has a viable phenomenology and makes one very striking prediction: the nucleon decays predominantly to Kl where l is a first generation lepton. He shows that the modes n {yields} K{sup 0}{bar {nu}}{sub e}, p {yields} K{sup +}{bar {nu}}{sub e}, and p {yields} K{sup 0}e{sup +} occur at comparable rates, and could ... continued below

Physical Description

15 p.

Creation Information

Carone, C.D. July 1, 1996.

Context

This article is part of the collection entitled: Office of Scientific & Technical Information Technical Reports and was provided by UNT Libraries Government Documents Department to Digital Library, a digital repository hosted by the UNT Libraries. More information about this article can be viewed below.

Who

People and organizations associated with either the creation of this article or its content.

Author

Sponsor

Publisher

Provided By

UNT Libraries Government Documents Department

Serving as both a federal and a state depository library, the UNT Libraries Government Documents Department maintains millions of items in a variety of formats. The department is a member of the FDLP Content Partnerships Program and an Affiliated Archive of the National Archives.

Contact Us

What

Descriptive information to help identify this article. Follow the links below to find similar items on the Digital Library.

Description

The author presents a supersymmetric theory of flavor based on the discrete flavor group (S{sub 3}){sup 3}. The model can account for the masses and mixing angles of the standard model, while maintaining sufficient sfermion degeneracy to evade the supersymmetric flavor problem. The author demonstrates that the model has a viable phenomenology and makes one very striking prediction: the nucleon decays predominantly to Kl where l is a first generation lepton. He shows that the modes n {yields} K{sup 0}{bar {nu}}{sub e}, p {yields} K{sup +}{bar {nu}}{sub e}, and p {yields} K{sup 0}e{sup +} occur at comparable rates, and could well be discovered simultaneously at the SuperKamiokande experiment.

Physical Description

15 p.

Notes

INIS; OSTI as DE96014942

Medium: P; Size: 15 p.

Source

  • International workshop on supersymmetry and unification of fundamental interactions (SUSY), College Park, MD (United States), 29 May - 1 Jun 1996

Language

Item Type

Identifier

Unique identifying numbers for this article in the Digital Library or other systems.

  • Other: DE96014942
  • Report No.: LBNL--39096
  • Report No.: CONF-960575--2
  • Grant Number: AC03-76SF00098
  • Office of Scientific & Technical Information Report Number: 383643
  • Archival Resource Key: ark:/67531/metadc684901

Collections

This article is part of the following collection of related materials.

Office of Scientific & Technical Information Technical Reports

What responsibilities do I have when using this article?

When

Dates and time periods associated with this article.

Creation Date

  • July 1, 1996

Added to The UNT Digital Library

  • July 25, 2015, 2:20 a.m.

Description Last Updated

  • April 7, 2017, 2:51 p.m.

Usage Statistics

When was this article last used?

Yesterday: 0
Past 30 days: 0
Total Uses: 2

Interact With This Article

Here are some suggestions for what to do next.

Start Reading

PDF Version Also Available for Download.

Citations, Rights, Re-Use

Carone, C.D. (S{sub 3}){sup 3} theories of flavor, article, July 1, 1996; California. (digital.library.unt.edu/ark:/67531/metadc684901/: accessed September 22, 2017), University of North Texas Libraries, Digital Library, digital.library.unt.edu; crediting UNT Libraries Government Documents Department.