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29
The principal data included in Table III are shown in graphic form
in Chart 1.
CHART 1.- COMPOSITION OF FOOD MATERIALS.
Nutritive ingredients, refuse, and fuel value.
qsttbe nlienr. Znd~wfihe nuinsb mo, nutrients. FWau
Aratean FaSt. M inraZr water kreS .
Muscle Fuel ingredients.
making.
ANutrventi, e&tc. er ent. to 20 so 40 so GO 70 0 90 lo
Fub/t ebe o/f h.C rs 400 00o 1200 1600 200 0 0 4 28w 3200 S6oo 400
4^ 9tZ^ <w.^y ____M = ^ ''r"_ --'"" "= -r - r =
I N~Lri~/e)~ ,t L. per ~. r
'o ",~kma_____^ ___'"^' ^^" .~_
f -. _ _..__ _ _________ _- ---==-..
-x ------------- ------ -T
@^6w9______^**i_^^ _ ~ _ ^- ^ .--_
____ oFel FORP - , ___
______^1^, Q^WMM^________i- ' ............. ....
m., ' ___ _ _ _ _ S ==^,,,,
, -.-_- - --?2'-2 ..: _.- -~'
ll^^UW, mallrolm
I--- - .:_:._.----_: ,_ .......... ....................
-----T-'.'---.
. , . D =-r_ r_ _:---_ -----= ---r_ - - - - - . ---- --- -: -_ ---: -:.
_____' M __._..__..____ _ =___ _.. . = _ --.-_- _ **__: ._...__
^"" r' ^ ^ ^ ^ ^ ^ ^ ^ ^ ^ ^ ^ ^ ^ ^ ^ ^^ ^ ^ ^ ^ ^ -/^ ^
////~//// /////////-.---- ----:~
e -- ------.. --..~~~~~~~~~~~~~---_--~C------
__- ----
_ . M//S////////////////////////////////////// /////////////////////////////////////////////
_:~~~~~~~~~~~~~;-- ---- , --- --------------i--- -"
