Culinary Indexers' Reference Sources

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Description

Handout accompanying a presentation for the 2014 American Society for Indexing Conference. This handout lists culinary reference sources in print and online.

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5 p.

Creation Information

Sassen, Catherine May 1, 2014.

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Description

Handout accompanying a presentation for the 2014 American Society for Indexing Conference. This handout lists culinary reference sources in print and online.

Physical Description

5 p.

Source

  • American Society for Indexing Annual Conference, 2014, Charleston, South Carolina, United States

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UNT Scholarly Works

Materials from the UNT community's research, creative, and scholarly activities and UNT's Open Access Repository. Access to some items in this collection may be restricted.

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  • May 1, 2014

Added to The UNT Digital Library

  • May 29, 2014, 5:29 p.m.

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Sassen, Catherine. Culinary Indexers' Reference Sources, pamphlet, May 1, 2014; (digital.library.unt.edu/ark:/67531/metadc287035/: accessed October 21, 2018), University of North Texas Libraries, Digital Library, digital.library.unt.edu; .