Preparation of cabbage for market.

Spangler, Raymond L. (Raymond Leslie), 1896-

Preparation of cabbage for market. Metadata

Metadata describes a digital item, providing (if known) such information as creator, publisher, contents, size, relationship to other resources, and more. Metadata may also contain "preservation" components that help us to maintain the integrity of digital files over time.

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Title

Main Title Preparation of cabbage for market.
Series Title Farmers' bulletin (United States. Dept. of Agriculture)
Added Title Farmers' bulletin (United States. Dept. of Agriculture) ; no. 1423.

Creator

Author: Spangler, Raymond L. (Raymond Leslie), 1896-

Creator Type: Personal
Author: United States. Department of Agriculture.

Creator Type: Organization

Publisher

Name: United States. Department of Agriculture.

Place of Publication: Washington D.C.

Date

Creation: 1956-01
Digitized: 2007-03-22

Language

English

Description

Content Description: Describes varieties of cabbage and methods for market preparation.
Physical Description: 18 p. : ill. ; 23 cm.

Subject

Library of Congress Subject Headings: Cabbage -- Packing for shipment.
Library of Congress Subject Headings: Cabbage -- Varieties.
Library of Congress Subject Headings: Cabbage -- Grading.
Keyword: sauerkraut
Library of Congress Subject Headings: Cabbage -- Marketing.

Collection

Name: Government Documents A to Z Digitization Project

Code: ATOZ
Name: USDA Farmers' Bulletins

Code: USDAFB

Institution

Name: UNT Libraries Government Documents Department

Code: UNTGD

Rights

Rights Access: public

Resource Type

Book

Format

Text

Identifier

OCLC: 15378713
Government Documents No.: A 1.9:1423/5
UNT Catalog No.: b3057554
Archival Resource Key: ark:/67531/metadc1520

Note

Digital Preservation: creationAppName: Omniscan creationAppVersion: 11 creationHardware: Zeutschel OS 10000