A Review of Literature on the Consumption of Vegetables in America

A Review of Literature on the Consumption of Vegetables in America

Date: 1946
Creator: Ware, Martha
Description: This thesis is a review of thirty-two investigations made from 1917 to 1944 relative to vegetables in the diet of the American people.
Contributing Partner: UNT Libraries
ReSource, Volume 10, Number 1, Fall 1993

ReSource, Volume 10, Number 1, Fall 1993

Date: 1993
Creator: University of North Texas
Description: ReSource magazine includes articles and notes about research at University of North Texas in various academic fields.
Contributing Partner: University Relations, Communications & Marketing department for UNT
Food, Feeding Selectivity, and Ecological Efficiencies of Fundulus notatus (Rafinesque) (Osteichthyes; Cyprinodontidae)

Food, Feeding Selectivity, and Ecological Efficiencies of Fundulus notatus (Rafinesque) (Osteichthyes; Cyprinodontidae)

Date: August 1970
Creator: Atmar, Gerald Legare
Description: This study was made to further define the trophic dynamics of Fundulus notatus by determining its ration composition under natural conditions, measuring feeding selectivity under various laboratory conditions of prey-species composition and availability, and determining the efficiencies with which F. notatus utilizes ingested chironomid larvae.
Contributing Partner: UNT Libraries
Food Choice and Waste in Texas Middle School Cafeterias

Food Choice and Waste in Texas Middle School Cafeterias

Date: 2011
Creator: Connors, Priscilla L. & Sandifer, Kirby
Description: Infographic on a study of food choice and waste in Texas middle school cafeterias. During winter/spring 2011 researchers at the University of North Texas (UNT) documented school meal choices in a district that participated in the National School Lunch Program (NSLP). This infographic describes the methods and results of the study.
Contributing Partner: UNT College of Arts and Sciences
Carotene and Vitamin A Metabolism of College Women on Self-Selected Diets

Carotene and Vitamin A Metabolism of College Women on Self-Selected Diets

Date: 1947
Creator: Kelsay, June
Description: The object of this study is to determine the intake (in food) and output (in feces) of vitamin A and carotene of several groups of college women living in the Home Management House.
Contributing Partner: UNT Libraries
Ascorbic Acid and Vitamin A Content of Lunches Served Nursery School Children

Ascorbic Acid and Vitamin A Content of Lunches Served Nursery School Children

Date: 1947
Creator: Tompkins, Virginia Lee
Description: The present study was made in an attempt to determine what contributions the mid-morning feeding and the noon meal served children in a nursery school make toward the day's total intake of vitamin C and vitamin A.
Contributing Partner: UNT Libraries
An Anthropometrical Study in the Nutrition of Children, Using the Wetzel Grid

An Anthropometrical Study in the Nutrition of Children, Using the Wetzel Grid

Date: 1945
Creator: Drew, Bennie P.
Description: In this study, an appraisal of the nutritional status of eighty-eight school children has been made, using the Wetzel Index with the Baldwin-Wood Index and the Pryor Index for the determinations.
Contributing Partner: UNT Libraries
The Copper and Iron Intake and Hemoglobin of Student Nurses

The Copper and Iron Intake and Hemoglobin of Student Nurses

Date: 1948
Creator: Badgett, Lula Mae Starnes
Description: The object of this study is to determine the effect, if any, of the copper and iron intake upon the hemoglobin levels of student nurses on self-chosen diets.
Contributing Partner: UNT Libraries
A Comparative Study of the Relation of Food, Rest, and Recreation to the Height and Weight of the Children in the Fifth Grade of Winnetka School, Dallas, Texas

A Comparative Study of the Relation of Food, Rest, and Recreation to the Height and Weight of the Children in the Fifth Grade of Winnetka School, Dallas, Texas

Date: 1940
Creator: Smith, Jessyee
Description: This thesis is a record of the results of a study made to obtain information about the relation of food, rest, and recreation to the height and the weight of the children in the fifth grade of Winnetka School, Dallas, Texas. The purpose of the work was three-fold: (1) to gain a better understanding of the nutritive value of foods and thereby put this understanding into practice; (2) to recognize the three essentials of good health: namely, diet, rest, knowledge of health rules; (3) and to create a desire to practice them.
Contributing Partner: UNT Libraries
Iron and Copper Metabolism of Young College Women on Self-Selected Diets

Iron and Copper Metabolism of Young College Women on Self-Selected Diets

Date: 1947
Creator: Holt, Nora Flowayne
Description: The object of this study is to determine the copper and iron intake in food and the output in the urine and feces of women students living in the Home Management House eating a self-selected diet.
Contributing Partner: UNT Libraries
The Dietary Habits of Fifty-Nine North Texas State Teachers College Students Doing Light Housekeeping

The Dietary Habits of Fifty-Nine North Texas State Teachers College Students Doing Light Housekeeping

Date: 1943
Creator: Kellar, Loren
Description: The purpose of this study is an attempt to determine the food habits of a group of light housekeeping students enrolled in the North Texas State Teachers College in the spring of 1939, using the inventory method.
Contributing Partner: UNT Libraries
What's Wrong with Processed Food?

What's Wrong with Processed Food?

Date: October 24, 2011
Creator: Kaplan, David M.
Description: This presentation is part of the faculty lecture series UNT Speaks Out on the Food We Eat. The topics include what processed food is, genetically-modified foods, functional foods, and the impacts of processed foods.
Contributing Partner: UNT College of Arts and Sciences
Meat-Free Meals: Healthy, Sustainable Menu Options

Meat-Free Meals: Healthy, Sustainable Menu Options

Date: October 24, 2013
Creator: Botts, Ken
Description: This presentation is part of the faculty lecture series UNT Speaks Out for Food Day. Presenter, Ken Botts, is special projects manager for the UNT Dining Services and he discusses the meatless revolution and a case study of the nation's first vegan dining hall, Mean Greens. Botts explores the current food trends that made Mean Greens a possibility.
Contributing Partner: University of North Texas
Experiment Station Record, Volume 87, July-December, 1942

Experiment Station Record, Volume 87, July-December, 1942

Date: 1943
Creator: U.S. Department of Agriculture. Agricultural Research Administration. Office of Experiment Stations.
Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, bibliographies, and listings for Spanish edition publications from the Puerto Rico station. Name and subject indexes start on page 901.
Contributing Partner: UNT Libraries Government Documents Department
Experiment Station Record, Volume 79, July-December, 1938

Experiment Station Record, Volume 79, July-December, 1938

Date: 1939
Creator: U.S. Department of Agriculture. Office of Experiment Stations.
Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, bibliographies, and listings for Spanish edition publications from the Puerto Rico Station. Name and subject indexes start on page 721.
Contributing Partner: UNT Libraries Government Documents Department
Experiment Station Record, Volume 86, January-June, 1942

Experiment Station Record, Volume 86, January-June, 1942

Date: 1943
Creator: U.S. Department of Agriculture. Agricultural Research Administration. Office of Experiment Stations.
Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, bibliographies, and listings for Spanish edition publications from the Puerto Rico station. Name and subject indexes start on page 879.
Contributing Partner: UNT Libraries Government Documents Department
Experiment Station Record, Volume 88, January-June, 1943

Experiment Station Record, Volume 88, January-June, 1943

Date: 1944
Creator: U.S. Department of Agriculture. Agricultural Research Administration. Office of Experiment Stations.
Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, bibliographies, and listings for Spanish edition publications from the Puerto Rico station. Name and subject indexes start on page 871.
Contributing Partner: UNT Libraries Government Documents Department
Experiment Station Record, Volume 80, January-June, 1939

Experiment Station Record, Volume 80, January-June, 1939

Date: 1939
Creator: U.S. Department of Agriculture. Office of Experiment Stations.
Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, and bibliographies. Name and subject indexes start on page 865.
Contributing Partner: UNT Libraries Government Documents Department
Experiment Station Record, Volume 92, January-June, 1945

Experiment Station Record, Volume 92, January-June, 1945

Date: 1947
Creator: U.S. Department of Agriculture. Agricultural Research Administration. Office of Experiment Stations.
Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, bibliographies, and listings for Spanish edition publications from the Puerto Rico station. Name and subject indexes start on page 881.
Contributing Partner: UNT Libraries Government Documents Department
Experiment Station Record, Volume 91, July-December, 1944

Experiment Station Record, Volume 91, July-December, 1944

Date: 1945
Creator: U.S. Department of Agriculture. Agricultural Research Administration. Office of Experiment Stations.
Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, bibliographies, and listings for Spanish edition publications from the Puerto Rico station. Name and subject indexes start on page 789.
Contributing Partner: UNT Libraries Government Documents Department
Experiment Station Record, Volume 84, January-June, 1941

Experiment Station Record, Volume 84, January-June, 1941

Date: 1941
Creator: U.S. Department of Agriculture. Office of Experiment Stations.
Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, bibliographies, and listings for Spanish edition publications from the Puerto Rico station. Name and subject indexes start on page 863.
Contributing Partner: UNT Libraries Government Documents Department
Experiment Station Record, Volume 81, July-December, 1939

Experiment Station Record, Volume 81, July-December, 1939

Date: 1940
Creator: U.S. Department of Agriculture. Office of Experiment Stations.
Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, bibliographies, and listings for Spanish edition publications from the Puerto Rico Station. Name and subject indexes start on page 893.
Contributing Partner: UNT Libraries Government Documents Department
Experiment Station Record, Volume 94, January-June, 1946

Experiment Station Record, Volume 94, January-June, 1946

Date: 1947
Creator: U.S. Department of Agriculture. Agricultural Research Administration. Office of Experiment Stations.
Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, and bibliographies. Name and subject indexes start on page 849.
Contributing Partner: UNT Libraries Government Documents Department
Experiment Station Record, Volume 78, January-June, 1938

Experiment Station Record, Volume 78, January-June, 1938

Date: 1939
Creator: U.S. Department of Agriculture. Office of Experiment Stations.
Description: Volume provides abstracts of agricultural experiments conducted during the year. Also includes statistics, convention reports, bulletins, and bibliographies. Name and subject indexes start on page 901.
Contributing Partner: UNT Libraries Government Documents Department
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