Effective haying equipment and practices for northern Great Plains and inter-mountain regions.

Effective haying equipment and practices for northern Great Plains and inter-mountain regions.

Date: 1939
Creator: United States. Dept. of Agriculture.
Description: Describes best practices and equipment for handling hay in a cost-effective manner.
Contributing Partner: UNT Libraries Government Documents Department
Soybean production for hay and beans.

Soybean production for hay and beans.

Date: September 1950
Creator: Morse, W. J. (William Joseph), b. 1884.
Description: Describes the production of soybean plants for both soybean-hay and soy beans themselves. Discusses storage and marketing practices.
Contributing Partner: UNT Libraries Government Documents Department
Summer crops for green manure and soil improvement.

Summer crops for green manure and soil improvement.

Date: November 1940
Creator: McKee, Roland.
Description: Examines varieties of summer crops that improve soil and green manure; describes different methods of green-manuring.
Contributing Partner: UNT Libraries Government Documents Department
Drying forage by forced ventilation.

Drying forage by forced ventilation.

Date: August 1951
Creator: Davis, Roy B. (Roy Benjamin), 1919-
Description: Discusses different systems of forced-air ventilation as a means of harvesting and drying forage crops.
Contributing Partner: UNT Libraries Government Documents Department
Soybeans : culture and varieties.

Soybeans : culture and varieties.

Date: August 1949
Creator: Morse, W. J. (William Joseph), b. 1884.
Description: Describes soybean varieties and how to grow them.
Contributing Partner: UNT Libraries Government Documents Department
8 steps in grading soybeans : under revised standards, effective September 1, 1949.

8 steps in grading soybeans : under revised standards, effective September 1, 1949.

Date: June 1949
Creator: United States. Extension Service.
Description: An explanation of the process used by U.S. federal grain inspectors to grade soybeans. Factors include odor, weevil or garlic infestation, moisture, weight per bushel, foreign material, mixed colors, splits, and damage.
Contributing Partner: UNT Libraries Government Documents Department
Alfalfa.

Alfalfa.

Date: 1921
Creator: United States. Dept. of Agriculture.
Description: A guide to growing and using alfalfa on the farm. Includes recommendations for different regions of the United States.
Contributing Partner: UNT Libraries Government Documents Department
Alfalfa seed.

Alfalfa seed.

Date: 1904
Creator: United States. Dept. of Agriculture.
Description: A guide to judging and testing the quality of alfalfa seed.
Contributing Partner: UNT Libraries Government Documents Department
Strawberry clover.

Strawberry clover.

Date: July 1939
Creator: Hollowell, E. A. (Eugene Amos)
Description: Describes the growth of strawberry clover in fields, its benefits and tolerance, and steps for planting, cultivating, and seed production.
Contributing Partner: UNT Libraries Government Documents Department
Red-clover culture.

Red-clover culture.

Date: December 1926
Creator: Pieters, A. J.
Description: Describes the uses of red clover for forage and as a soil-improving crop in the northeastern United States. Includes information about distribution, handling, and pest control.
Contributing Partner: UNT Libraries Government Documents Department
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