School lunch recipes using nonfat dry milk.

School lunch recipes using nonfat dry milk.

Date: April 1948
Creator: United States. Bureau of Human Nutrition and Home Economics.
Description: A collection of quantity recipes for school lunches using nonfat dry milk. Includes general directions for handling dried milk during the preparation stages.
Contributing Partner: UNT Libraries Government Documents Department
School lunch recipes using dried fruits.

School lunch recipes using dried fruits.

Date: August 1948
Creator: United States. Bureau of Human Nutrition and Home Economics.
Description: Contains several recipes using dried fruit in school lunches. Includes general directions for handling dried fruit during the preparation stages.
Contributing Partner: UNT Libraries Government Documents Department
School lunch recipes for main dishes and desserts.

School lunch recipes for main dishes and desserts.

Date: February 1953
Creator: United States. Bureau of Human Nutrition and Home Economics.
Description: A collection of large quantity recipes intended for school lunches. Includes recipes for main dishes, salad, and desserts. The recipes were laboratory-tested and field-tested by the U.S. Bureau of Human Nutrition and Home Economics.
Contributing Partner: UNT Libraries Government Documents Department