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Country-of-Origin Labeling for Foods

Description: The 2002 farm bill required retailers to provide country-of-origin labeling for fresh produce, red meats, peanuts, and seafood by September 30, 2004. Congress twice postponed implementation for all but seafood; country-of-origin labeling (COOL) now must be implemented by September 30, 2008. Some lawmakers have proposed new COOL requirements for other foods and food ingredients, as part of a proposed overhaul of the Federal Food, Drug, and Cosmetic Act.
Date: July 25, 2008
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Country-of-Origin Labeling for Foods

Description: The 2002 farm bill required retailers to provide country-of-origin labeling (COOL) for fresh produce, red meats, peanuts, and seafood by September 30, 2004. Congress twice postponed implementation for all bu seafood; COOL now must be implemented by September 30, 2008. This report describes the current status of the COOL issue, as well as the ongoing discussion of additional COOL requirements for other foods and food ingredients as part of the proposed Federal Food, Drug, and Cosmetic Act overh… more
Date: May 13, 2008
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Federal Farm Promotion ("Check-off") Programs

Description: The U.S. Supreme Court in 2005 affirmed the constitutionality of the so-called beef check-off program, one of the 18 generic promotion programs for agricultural products that are now active nationally. Supporters view check-offs as economically beneficial self-help activities that need minimal government involvement or taxpayer funding. Producers, handlers, and/or importers are required to pay an assessment, usually deducted from revenue at time of sale - thus the name check-off. However, some … more
Date: October 20, 2008
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

The USDA’s Authority to Recall Meat and Poultry Products

Description: This report provides an overview of the USDA's authority to regulate meat, poultry, and their products. Specifically, the report discusses the requirements of USDA inspections and import regulations, as well as the USDA's role in product recalls. This report also addresses some of the issues that arise when considering possible changes to recall authority and reviews proposed legislation regarding the role of the USDA in the recall process. The Appendix of this report provides information regar… more
Date: January 7, 2008
Creator: Brougher, Cynthia & Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Biotechnology in Animal Agriculture: Status and Current Issues

Description: This report describes several scientifically emerging animal biotechnologies that are raising a variety of questions concerning risks to humans, animals, and the environment, as well as ethical concerns. The report examines applications of the technologies and discusses major issues that may arise.
Date: January 17, 2008
Creator: Becker, Geoffrey S. & Cowan, Tadlock
Partner: UNT Libraries Government Documents Department
open access

Biotechnology in Animal Agriculture: Status and Current Issues

Description: This report describes several scientifically-emerging animal biotechnologies that are raising a variety of questions concerning risks to humans, animals, and the environment, as well as ethical concerns. The report examines applications of the technologies and discusses major issues that may arise.
Date: September 23, 2008
Creator: Becker, Geoffrey S. & Cowan, Tadlock
Partner: UNT Libraries Government Documents Department
open access

Animal Agriculture: 2008 Farm Bill Issues

Description: This report discusses a number of animal-related provisions related to the 2008 farm bill. It includes background and specific provisions from the bill for each of the issues and options analyzed in the report: market competition and packer concentration, livestock mandatory price reporting, meat and poultry safety, country-of-origin labeling, animal identification for health protection, animal welfare, feed prices, disaster assistance, and environmental issues. The report also provides a sum… more
Date: July 1, 2008
Creator: Becker, Geoffrey S. & Johnson, Renée
Partner: UNT Libraries Government Documents Department
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U.S. Food and Agricultural Imports: Safeguards and Selected Issues

Description: This report discusses the food and agricultural imports, federal oversight responsibilities, international trade considerations, and legislative proposals. The report includes list of tables with leading suppliers of U.S. agriculture and seafood imports, and imported meat and poultry products presented for inspection.
Date: August 14, 2008
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Comparison of the 2008 Farm Bill Conference Agreement with the House and Senate Farm Bills

Description: This report compares the major provisions in the House- and Senate-passed bills and the conference agreement with each other and with the 2002 law, and provides a brief description of all individual sections or subsections within each title.
Date: June 19, 2008
Creator: Johnson, Renée; Becker, Geoffrey S.; Richardson, Joe; Marples, Donald J. & Jickling, Mark
Partner: UNT Libraries Government Documents Department
open access

Mad Cow Disease and U.S. Beef Trade

Description: This report discusses the U.S. beef trade with its four major beef export markets, Canada, Mexico, Japan, and Korea. The 110th Congress has been monitoring U.S. efforts to regain foreign markets that banned U.S. beef when a Canadian-born cow in Washington state tested positive for bovine spongiform encephalopathy (BSE) in December 2003.
Date: June 4, 2008
Creator: Hanrahan, Charles E. & Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

The 2008 Farm Bill: A Summary of Major Provisions and Legislative Action

Description: The report discusses the 2008 farm bill (H.R. 2419), covering a wide range of programs including The Food, Conservation, and Energy Act of 2008, farm credit, agricultural conservation, research, rural development, and foreign and domestic food programs, among others.
Date: June 19, 2008
Creator: Johnson, Renée; Becker, Geoffrey S. & Capehart, Tom
Partner: UNT Libraries Government Documents Department
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Farm and Food Support Under USDA's Section 32 Program

Description: This report describes provisions in the 2008 farm bill (P.L. 110-234) related to Section 32 appropriations and how non-transferred money (funding not put toward child nutrition programs) may be spent. It includes an overfiew of how Section 32 funds have generally been used and the implications of the new restrictions.
Date: May 29, 2008
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Seafood Safety: Background and Issues

Description: This report provides brief background information regarding seafood safety. The report address the question; are the current food safety programs sufficiently protecting consumers, and if not, what changes should be considered?
Date: May 28, 2008
Creator: Becker, Geoffrey S. & Upton, Harold F.
Partner: UNT Libraries Government Documents Department
open access

Food Safety Provisions of the 2008 Farm Bill

Description: The report discusses the food safety provision in the 2008 Farm Bill. Food safety re-emerged as an issue in the 110th Congress following a series of widely publicized incidents — including adulterated Chinese seafood and pet food ingredient imports, findings of bacteria-tainted spinach, meat, and poultry produced domestically, and several large food recalls.
Date: July 1, 2008
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Livestock Feed Costs: Concerns and Options

Description: This report discusses higher livestock feed costs. The authors argue the current public policies, including financial incentives that divert corn from feed uses into ethanol production.
Date: September 17, 2008
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Animal Identification and Meat Traceability

Description: Animal identification refers to marking individual or groups of farm animals so that they can be tracked from birth to slaughter. Animal identification is one segment of meat traceability, generally the tracking of identifiable products through the entire marketing chain to the ultimate consumer. This report details an overview of animal identification in the U.S., current programs to enforce animal identification, development of a National Identification Plan, the Foreign Trade Commission, and… more
Date: March 29, 2005
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Country-of-Origin Labeling for Foods

Description: This report details the information related to country-of-origin information on fresh fruits and vegetables, red meats, seafood, and peanuts. The contents include the background, meat, and poultry inspection provisions, history of Congressional Action for the implementation
Date: June 18, 2003
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Comparison of the 2008 Farm Bill Conference Agreement with the House and Senate Farm Bills

Description: This report compares the major provisions in the House- and Senate-passed bills and the conference agreement with each other and with the 2002 law, and provides a brief description of all individual sections or subsections within each title.
Date: June 27, 2008
Creator: Johnson, Renée; Becker, Geoffrey S.; Capehart, Tom; Chite, Ralph M.; Cowan, Tadlock; Gorte, Ross W. et al.
Partner: UNT Libraries Government Documents Department
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