Selected Behavioral Effects of Food Sensitivity
Description:
The problem of this study was the ingestion of certain foods and their observed effects on behavior. The purpose of the study was to investigate the possible relationships between specific foods and (1) weight loss and gain; (2) hunger urges; (3) depression scores; (4) hand-eye coordination; (5) short-term auditory memory; and (6) heart rate. The subject in this study had previously been diagnosed as having sensitivities to certain foods. To determine the effects of certain foods on the subject…
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Date:
May 1981
Creator:
Greenberg, Martin R.
Partner:
UNT Libraries