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  Partner: UNT Libraries Government Documents Department
 Decade: 1900-1909
Canned Fruit, Preserves, and Jellies: Household Methods of Preparation

Canned Fruit, Preserves, and Jellies: Household Methods of Preparation

Date: 1905
Creator: Parloa, Maria, 1843-1909
Description: Report discussing the proper techniques for canning and preserving fruit, including utensils needed, fruit selection and preparation, and methods for making jelly and juices.
Contributing Partner: UNT Libraries Government Documents Department
Carbon bisulphid as an insecticide.

Carbon bisulphid as an insecticide.

Date: 1905
Creator: United States. Dept. of Agriculture.
Description: A guide to the use of carbon disulfide ("bisulfid of carbon") as an insecticide against the cigarette beetle, as well as other insect pests and borers. The information is largely based on experiments conducted in 1901 by the Division of Entomology, at a large tobacco establishment in Washington, D.C.
Contributing Partner: UNT Libraries Government Documents Department
Care of milk on the farm.

Care of milk on the farm.

Date: 1906
Creator: United States. Dept. of Agriculture.
Description: Discusses the problem of bacterial contamination of milk. Describes best practices for sanitary production and handling of milk on the farm.
Contributing Partner: UNT Libraries Government Documents Department
Cassava

Cassava

Date: 1903
Creator: Tracy, S. M. (Samuel Mills), 1847-1920
Description: Report discussing the potential for cassava cultivation in the Gulf Coast States of the United States. Topics discussed include soil requirements, fertilizers, common diseases, harvesting, crop yields, and marketing.
Contributing Partner: UNT Libraries Government Documents Department
The Cattle Tick in Its Relation to Southern Agriculture

The Cattle Tick in Its Relation to Southern Agriculture

Date: 1906
Creator: Mayer, August
Description: Report discussing the problems posed to cattle raising in the southern United States by the cattle tick (also known as the Texas fever tick). The report details the economic losses caused by tick infestation and explains the importance of eradication.
Contributing Partner: UNT Libraries Government Documents Department
Celery

Celery

Date: 1907
Creator: Beattie, W. R. (William Renwick), b. 1870
Description: Report discussing the cultivation, storing, and marketing of celery as popular crop for home consumption in the United States.
Contributing Partner: UNT Libraries Government Documents Department
Celery culture.

Celery culture.

Date: 1902
Creator: United States. Dept. of Agriculture.
Description: A guide to growing celery, including planting, watering, mulching, insect and disease control, storage, and selling.
Contributing Partner: UNT Libraries Government Documents Department
Cement Mortar and Concrete: Preparation and Use for Farm Purposes

Cement Mortar and Concrete: Preparation and Use for Farm Purposes

Date: 1905
Creator: Wormeley, Philip L. (Philip Lightfoot), 1878-
Description: Report detailing the proper method for mixing concrete and the uses for which concrete is well adapted. The report focuses on the elementary principles of concrete construction.
Contributing Partner: UNT Libraries Government Documents Department
Cereal Breakfast Foods

Cereal Breakfast Foods

Date: 1906
Creator: Woods, Charles D. & Snyder, Harry, 1867-1927
Description: Report discussing the preparation, nutritional value, and digestibility of grains commonly used as breakfast cereals.
Contributing Partner: UNT Libraries Government Documents Department
Cheese Making on the Farm

Cheese Making on the Farm

Date: 1903
Creator: Alvord, Henry Clay, b. 1854
Description: Report discussing the proper methods for making cheese on farms. Includes suggestions for making print, pot, Neufch√Ętel, English cream, French cream, and double cream cheeses.
Contributing Partner: UNT Libraries Government Documents Department