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  Partner: UNT Libraries Government Documents Department
 Decade: 1900-1909
 Collection: Government Documents A to Z Digitization Project
Earth roads.

Earth roads.

Date: 1902
Creator: United States. Dept. of Agriculture.
Description: Discusses earth roads, and methods of drainage that are essential to maintaining them.
Contributing Partner: UNT Libraries Government Documents Department
Eggs and their uses as food.

Eggs and their uses as food.

Date: 1901
Creator: United States. Dept. of Agriculture.
Description: A summary of the research and data available at the turn of the 20th century, regarding the production of eggs, their composition, and their use as food.
Contributing Partner: UNT Libraries Government Documents Department
Emmer : a grain for the semiarid regions.

Emmer : a grain for the semiarid regions.

Date: 1901
Creator: United States. Dept. of Agriculture.
Description: Discusses the value of emmer wheat, a weather-resistant grain crop, for the semi-arid regions of the United States.
Contributing Partner: UNT Libraries Government Documents Department
Facts about milk.

Facts about milk.

Date: 1906
Creator: United States. Dept. of Agriculture.
Description: Describes methods for the sanitary production and transport of milk.
Contributing Partner: UNT Libraries Government Documents Department
The farmer's interest in good seed.

The farmer's interest in good seed.

Date: 1900
Creator: United States. Dept. of Agriculture.
Description: Discusses the importantance of high quality seeds when farming, and how to secure good seed. Presents the results of tests of seven different types of seeds.
Contributing Partner: UNT Libraries Government Documents Department
The feeding of farm animals.

The feeding of farm animals.

Date: 1901
Creator: United States. Dept. of Agriculture.
Description: Describes the basic principles of livestock feeding, based on results of agricultural experiments as well as the practices of successful feeders.
Contributing Partner: UNT Libraries Government Documents Department
Fish as food.

Fish as food.

Date: April 6, 1907
Creator: United States. Dept. of Agriculture.
Description: Describes the composition, cost, and nutritive value of fish and other seafoods. Includes sample menus. Discusses methods of preparing seafood for market.
Contributing Partner: UNT Libraries Government Documents Department
Grape growing in the South.

Grape growing in the South.

Date: 1900
Creator: United States. Dept. of Agriculture.
Description: Describes methods of grape culture used in the South. Intended for use by small farmers or large wine-makers.
Contributing Partner: UNT Libraries Government Documents Department
Home manufacture and use of unfermented grape juice.

Home manufacture and use of unfermented grape juice.

Date: 1903
Creator: United States. Dept. of Agriculture.
Description: Discusses the grape, causes of its fermentation and methods of prevention. Describes the composition, flavors, uses, and qualities of unfermented grape juice.
Contributing Partner: UNT Libraries Government Documents Department
Horseshoeing.

Horseshoeing.

Date: 1903
Creator: United States. Dept. of Agriculture.
Description: Describes the anatomy and characteristics of a horse's foot and hoof. Discusses proper shoeing methods, with the intention of helping horse owners avoid the consequences of improper shoeing.
Contributing Partner: UNT Libraries Government Documents Department