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  Partner: UNT Libraries Government Documents Department
 Collection: Government Documents A to Z Digitization Project
Principles of nutrition and nutritive value of food.

Principles of nutrition and nutritive value of food.

Date: 1902
Creator: United States. Dept. of Agriculture.
Description: Discusses the general principles of nutrition. Includes the results of studies carried out by the Department of Experiment Stations.
Contributing Partner: UNT Libraries Government Documents Department
Home manufacture and use of unfermented grape juice.

Home manufacture and use of unfermented grape juice.

Date: 1903
Creator: United States. Dept. of Agriculture.
Description: Discusses the grape, causes of its fermentation and methods of prevention. Describes the composition, flavors, uses, and qualities of unfermented grape juice.
Contributing Partner: UNT Libraries Government Documents Department
Horseshoeing.

Horseshoeing.

Date: 1903
Creator: United States. Dept. of Agriculture.
Description: Describes the anatomy and characteristics of a horse's foot and hoof. Discusses proper shoeing methods, with the intention of helping horse owners avoid the consequences of improper shoeing.
Contributing Partner: UNT Libraries Government Documents Department
Insects injurious in cranberry culture.

Insects injurious in cranberry culture.

Date: 1903
Creator: United States. Dept. of Agriculture.
Description: Discusses the insects that affect the cranberry market and methods for controlling them.
Contributing Partner: UNT Libraries Government Documents Department
Poultry as food.

Poultry as food.

Date: 1903
Creator: United States. Dept. of Agriculture.
Description: Discusses the use of poultry in the American diet.
Contributing Partner: UNT Libraries Government Documents Department
Alfalfa seed.

Alfalfa seed.

Date: 1904
Creator: United States. Dept. of Agriculture.
Description: A guide to judging and testing the quality of alfalfa seed.
Contributing Partner: UNT Libraries Government Documents Department
The dairy herd : its formation and management.

The dairy herd : its formation and management.

Date: 1904
Creator: Alvord, Henry E. (Henry Elijah), 1844-1904.
Description: A guide to the care and feeding of dairy cattle, and management of the dairy herd.
Contributing Partner: UNT Libraries Government Documents Department
Squab raising.

Squab raising.

Date: 1904
Creator: United States. Dept. of Agriculture.
Description: Discusses squab raising in detail, including the varieties of pigeons, methods of breeding, feeding, management, housing, disease control, killing, dressing, and selling.
Contributing Partner: UNT Libraries Government Documents Department
Strawberries.

Strawberries.

Date: 1904
Creator: United States. Dept. of Agriculture.
Description: Provides instructions for the propagation, culture, and shipping of strawberries. Includes a discussion of forcing for winter fruit and a list of varieties suited for various geographical areas of the United States.
Contributing Partner: UNT Libraries Government Documents Department
Usefulness of the American toad.

Usefulness of the American toad.

Date: 1904
Creator: United States. Dept. of Agriculture.
Description: Describes the beneficial characteristics of the toad.
Contributing Partner: UNT Libraries Government Documents Department