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open access

Marketing farm produce.

Description: Practical suggestions for packing, shipping, and selling farm products. Includes specific instructions for butter, eggs, poultry, game, meats, potatoes, fruits, vegetables, and honey.
Date: 1897
Creator: United States. Department of Agriculture.
open access

Milk as food.

Description: Describes the composition of milk. Investigates the nutritive values and digestibility of milk and milk products in 19th century terms.
Date: 1898
Creator: United States. Department of Agriculture.
open access

Tomato growing.

Description: Discusses tomato growing in detail, including cultivation, pest control, and greenhouse growing. Includes a guide to growing tomatoes for canneries.
Date: 1898
Creator: United States. Department of Agriculture.
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