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Annual Flowering Plants.
A guide to growing and using numerous types of annual flowering plants. Includes recommendations for planting school gardens, and the use of hotbeds or cold frames.
Drainage of farm lands.
Discusses soil texture, natural and artificial soil drainage, and implementation of drainage practices.
Raising sheep for mutton.
A guide to raising sheep for mutton, including a discussion of meat cutting and production costs.
Tobacco soils.
Discusses tobacco growing in terms of soil, climate, and distribution.
The peach twig-borer: an important enemy of stone fruits.
Describes the European twig-borer, its life cycle, and methods for its control.
Cranberry Culture.
Describes cranberry varieties and provides advice for growing and selling them.
Winter Forage Crops for the South.
Discusses various forage crops grown for use in the South during winter months.
Sorghum sirup manufacture.
Describes the results of experiments conducted with the intention of increasing the production and the quality of sorghum syrup.
The Soy Bean as a Forage Crop.
Describes soybean varieties, how to grow and harvest them, and their uses.
Sheep Feeding.
Discusses in brief the feeding of breeding ewes, lambs, and rams for the market.
Silos and silage.
Discusses the construction and costs of silos as well as the selection, costs, and usage of silage crops.
Meats: Composition and Cooking.
Discusses the composition of different types of meat, their texture and flavor, the cuts, and how to prepare them. Includes detailed composition and calorie charts.
Weeds; and How to Kill Them.
Describes methods of eradicating weeds in general, as well as ten specific weeds that require special attention.
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