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  Partner: UNT Libraries Government Documents Department
 Decade: 1920-1929
 Year: 1920
 Month: December
 Collection: Government Documents A to Z Digitization Project
Farm slaughtering and use of lamb and mutton.

Farm slaughtering and use of lamb and mutton.

Date: December 1920
Creator: Potts, C. G.
Description: Describes the use of lamb and mutton in meals, and methods for slaughtering, butchering, and preparing it. Discusses the reasons for its limited use.
Contributing Partner: UNT Libraries Government Documents Department