UNT Libraries Government Documents Department - 8 Matching Results

Search Results

Corn, milo, and kafir in the southern Great Plains area: relation of cultural methods to production.: Presents the results of agricultural experiments studying production methods for corn, milo, and kafir. The studies were conducted at field stations in Garden City, Kansas; Dalhart, Texas; and Amarillo, Texas.
Fleas.: Describes fleas, their hosts and biting habits, their lifespans and breeding habits, the spreading of diseases, and the methods for combating the pest.
The liming of soils.: Discusses the agricultural value of certain types of lime. Describes the physical effects of liming and makes recommendations for the application of lime.
Meat on the Farm: Butchering, Curing, and Keeping.: A guide to slaughtering, butchering, dressing, curing, smoking, and safe storage of meats on the farm. Livestock discussed include cattle, sheep, hogs, and poultry.
Millets.: Describes the different varieties of millets and how to grow them. Discusses the value of millets as livestock feed.
Notes on frost.: Discusses the seasons of frost and how frost is formed, protection from frosts in various circumstances, and general observations.
Rice culture in the United States.: Discusses varieties of rice, rice growing, and use of rice as food.
Weeds Used in Medicine.: Lists and describes plants that are useful in "crude medicine" (or botanical medicine) to help the reader identify and use them.