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  Partner: UNT Libraries
 Degree Discipline: Home Economics
Implications for the Homemaking Program Found in the Home Activities of Junior High School Girls

Implications for the Homemaking Program Found in the Home Activities of Junior High School Girls

Date: 1947
Creator: McLean, Estella Price
Description: The purposes of this study are these: (1) To determine the types of home activities carried on by junior high school girls; (2) To determine the time spent on these activities; (3) To determine the extent to which the activities are self-directed; (4) To point out some implications which these activities have for the school homemaking program.
Contributing Partner: UNT Libraries
A Plate Waste Study Made in a Small Type "A" Lunchroom

A Plate Waste Study Made in a Small Type "A" Lunchroom

Date: 1948
Creator: Boren, Mabel Adelia
Description: The purpose of this study is to determine the plate waste from the type "A" lunch served to the children in the Collinsville School Lunchroom during the school year of 1947-1948.
Contributing Partner: UNT Libraries
The Dietary Habits of Fifty-Nine North Texas State Teachers College Students Doing Light Housekeeping

The Dietary Habits of Fifty-Nine North Texas State Teachers College Students Doing Light Housekeeping

Date: 1943
Creator: Kellar, Loren
Description: The purpose of this study is an attempt to determine the food habits of a group of light housekeeping students enrolled in the North Texas State Teachers College in the spring of 1939, using the inventory method.
Contributing Partner: UNT Libraries
A Check List for the Selection of Homemaking Films from Film Description Catalogs

A Check List for the Selection of Homemaking Films from Film Description Catalogs

Date: 1948
Creator: Borth, Helen Agnes
Description: The purpose of this study is to further the effective utilization of films by developing an instrument for their selection from descriptions in catalogs.
Contributing Partner: UNT Libraries
The Vitamin A Content of Dehydrated Sweet Potato Made from the Freshly Harvested Puerto Rico Variety

The Vitamin A Content of Dehydrated Sweet Potato Made from the Freshly Harvested Puerto Rico Variety

Date: 1941
Creator: James, Catherine
Description: The purpose of this study was to determine by biological method of assay the vitamin A content of Puerto Rico sweet potatoes which were dehydrated immediately after harvesting.
Contributing Partner: UNT Libraries
The Ascorbic Acid Content of School Lunches Served at the North Texas State Teachers College Demonstration School During March and April, 1944

The Ascorbic Acid Content of School Lunches Served at the North Texas State Teachers College Demonstration School During March and April, 1944

Date: 1944
Creator: Bryan, Ada Ruth
Description: The purposes of the present study are to determine the ascorbic acid values of foods served in the lunch room of North Texas State Teachers College Demonstration School at the time food preparation is completed, at the beginning of the serving period, and at the end of the serving period; to ascertain the loss of ascorbic acid during these intervals; and to determine the quantity of ascorbic acid present in the size portions served primary, elementary, and high school students.
Contributing Partner: UNT Libraries
A Study of the Foods Served and Purchased in a Fort Worth School Cafeteria Duing the Year 1943-1944

A Study of the Foods Served and Purchased in a Fort Worth School Cafeteria Duing the Year 1943-1944

Date: 1944
Creator: Bailey, Katherine W.
Description: The purpose of this study is to show what foods were made available to the children in the year 1943-1944; what foods the children chose from the available foods; what nutritive value the chosen foods possessed; and what the chosen lunches cost the children.
Contributing Partner: UNT Libraries
The Effect of Storage on the Ascorbic Acid Content of Four Varieties of Canned Fruit Juice

The Effect of Storage on the Ascorbic Acid Content of Four Varieties of Canned Fruit Juice

Date: 1943
Creator: Willard, Helen
Description: The purposes of this study are (1) to determine the ascorbic acid content of a variety of fruit juices available in Denton, Texas, during March to July, 1943; (2) to ascertain the loss of ascorbic acid when canned grapefruit, orange, pineapple, and apple juices are opened and stored in the home refrigerator for several days' use; and (3) by means of data obtained, to make recommendations as to the most advantageous ways of using one's "points" in purchasing canned fruit juices for their ascorbic acid value.
Contributing Partner: UNT Libraries
A Comparative Nutritive Study of the Growth-Promoting Factors of Four Varieties of Cowpeas

A Comparative Nutritive Study of the Growth-Promoting Factors of Four Varieties of Cowpeas

Date: 1942
Creator: Wilson, Eileen P.
Description: The purpose of the present study is to compare the growth-promoting properties of four varieties of the green cowpea: the blackeye, the red and white crowder, the brown crowder and the cream cowpea.
Contributing Partner: UNT Libraries
A Study of the Requirements for Household Employment in Waelder, Texas

A Study of the Requirements for Household Employment in Waelder, Texas

Date: 1943
Creator: Bradfield, Arldia Westbrook
Description: The study herein described was made in twenty-four white homes in Waelder, Texas, in which there were household employees. The study was made for the purpose of finding the requirements for household employment in Waelder, Texas.
Contributing Partner: UNT Libraries
A Study of the Effect of Feeding High Vitamin A Foods Upon the Dark Adaptation of College Girls

A Study of the Effect of Feeding High Vitamin A Foods Upon the Dark Adaptation of College Girls

Date: 1942
Creator: Lewis, Amber Loreta
Description: It is the purpose of the study to determine if the addition of Vita Yam as a source of vitamin A to the daily diet improves the dark adaptation of college-age students.
Contributing Partner: UNT Libraries
A Study of the Growth-Promoting Qualities of the Peanut Protein

A Study of the Growth-Promoting Qualities of the Peanut Protein

Date: 1942
Creator: Hull, Janie B. Kellett
Description: This study is a comparison of the growth of albino rats fed on a diet containing beef protein with the growth of albino rats fed on a diet containing peanuts as the source of protein.
Contributing Partner: UNT Libraries
A Study of the Interest of Junior and Senior High School Girls in the Various Home Activities Performed by Them

A Study of the Interest of Junior and Senior High School Girls in the Various Home Activities Performed by Them

Date: 1942
Creator: Hoff, Hannah Pauline
Description: The study herein described was made of the seventy-nine girls in the junior and senior high school (grades 8, 9, 10, 11, 12) of the Public School of Cranfills Gap, Texas. The study was made with the purpose of finding the interests of this group of girls in the activities required of them in their homes, so that the writer might use the information gained in building a more successfully functioning program of homemaking in the Cranfills Gap Public School.
Contributing Partner: UNT Libraries
Dark Adaptation of Second and Third Grade Children

Dark Adaptation of Second and Third Grade Children

Date: 1940
Creator: Rohrer, Lois Young
Description: The purpose of the study is to determine the dark adaptation of second grade children in Denton, Texas.
Contributing Partner: UNT Libraries
Nitrogen Metabolism of College Women on Self-Selected Diets

Nitrogen Metabolism of College Women on Self-Selected Diets

Date: 1947
Creator: Boshart, Gayle Jewel
Description: The purpose of the present study is to determine the nitrogen intake and output (in both urine and feces) of two groups of Texas college women living in the Home Management House at North Texas State College.
Contributing Partner: UNT Libraries
Diet in Relation to Health and Some Common Diseases

Diet in Relation to Health and Some Common Diseases

Date: 1942
Creator: Merrett, Mary Jo
Description: The purpose of this study is to present a concise and practical method of applying diet management in health and in some common diseases.
Contributing Partner: UNT Libraries
A Study of the W P A Lunches Served in a Rural Consolidated School During the Year 1941-42

A Study of the W P A Lunches Served in a Rural Consolidated School During the Year 1941-42

Date: 1942
Creator: Newton, Emma Pearl Saunders
Description: The purpose of this study is to follow the W P A lunch program in the Williams High School District of Brown County, Texas during the school year 1941-1942, and the effect of this program upon the height, weight, attendance and grades of the children participating.
Contributing Partner: UNT Libraries
A Study of Adolescents' Concepts of Their Relationship with Their Families

A Study of Adolescents' Concepts of Their Relationship with Their Families

Date: August 1962
Creator: Williams, Rubye L.
Description: This study was conducted in an effort to examine: (1) adolescents' concepts of their relationships with their families, (2) possible correlations between adolescents' percentile ranks indicated in family relationships with a limited number of other factors which appear to be associated with personal and social adjustment, and (3) any significant differences in responses of adolescent girls enrolled in homemaking education and those not currently enrolled in homemaking.
Contributing Partner: UNT Libraries
Implications of Sociometric Grouping for Personal and Social Adjustment of Secondary Homemaking Pupils

Implications of Sociometric Grouping for Personal and Social Adjustment of Secondary Homemaking Pupils

Date: August 1960
Creator: Sands, Henryetta E.
Description: The purpose of this study is to describe the effect of sociometric grouping on adolescents' concept of themselves in relation to society.
Contributing Partner: UNT Libraries
A Study of Background Variables as Possible Factors in the Clothing Interests of Negro Girls in Metropolitan High Schools

A Study of Background Variables as Possible Factors in the Clothing Interests of Negro Girls in Metropolitan High Schools

Date: January 1961
Creator: Thomas, Mildred Winston
Description: The purpose of this study was to discover the statistically significant relationships between selected background variables and the clothing interest scores of Negro girls and to indicate their nature. The variables selected for study were residence, age, number of siblings, father's occupation, marital status of parents, and family structure.
Contributing Partner: UNT Libraries
Crude Fiber and Laxation of Young College Women on Self-Selected Diets

Crude Fiber and Laxation of Young College Women on Self-Selected Diets

Date: 1949
Creator: Collier, Charlotte Collins
Description: The purpose of this study is to determine the amount of crude fiber in the diet and the laxation rate of college women consuming self-selected diets.
Contributing Partner: UNT Libraries
A Study of Frozen, Fresh, and Canned Vegetables

A Study of Frozen, Fresh, and Canned Vegetables

Date: 1948
Creator: Foster, Lillian B.
Description: The purpose of this study was to determine the practicality of quick-frozen, fresh and canned vegetables in quantity feeding operations of a college residence hall cafeteria.
Contributing Partner: UNT Libraries
An Evaluation of the Effect of Participation in Certain Lunchroom Activities upon the Acceptance of Food by Elementary School Children

An Evaluation of the Effect of Participation in Certain Lunchroom Activities upon the Acceptance of Food by Elementary School Children

Date: 1949
Creator: Morrow, Annie Launa
Description: It is the purpose of this study to determine how the pupils' participation in certain lunchroom activities for a two-weeks period affected their acceptance of foods.
Contributing Partner: UNT Libraries
Evaluation of a Twelve Months Homemaking Program

Evaluation of a Twelve Months Homemaking Program

Date: 1950
Creator: Evans, Mary Elizabeth
Description: It is the purpose of this study to evaluate certain aspects of growth in the pupils of Wylie High School who participated in the twelve months homemaking program during the period of time extending from September 1, 1948, until September 1, 1949.
Contributing Partner: UNT Libraries