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  Partner: UNT Libraries
 Department: Department of Home Economics
The Determination of the Vitamin A Content of the Dehydrated Sweet Potato Made from Stored Sweet Potatoes

The Determination of the Vitamin A Content of the Dehydrated Sweet Potato Made from Stored Sweet Potatoes

Date: 1941
Creator: Dozier, Vera
Description: The purpose of this present study is to determine the amount of vitamin A in the dehydrated sweet potato made from the yellow Puerto Rico variety grown in Texas by using a reference oil.
Contributing Partner: UNT Libraries
Further Studies on the Dark Adaptation of Elementary School Children

Further Studies on the Dark Adaptation of Elementary School Children

Date: 1941
Creator: Gary, Lois W.
Description: The present study is part of a long time cooperative study of the Education and Home Economics Departments of North Texas State Teachers College begun in 1940. The purpose is to compare the dark adaptations of second and third grade children made in 1940 with those made in 1941, and to determine also the dark adaptation of a group of fifth and sixth grade children receiving vitamin A concentrate.
Contributing Partner: UNT Libraries
Losses of Vitamin C Content During the Cooking of Summer Squash

Losses of Vitamin C Content During the Cooking of Summer Squash

Date: 1941
Creator: Woodruff, Reba N.
Description: The general food supply is usually the source of vitamin C for many people, and since squash is a common food in the popular diets of Texans and is so generally grown over the state, this study has a two-fold purpose: (1) to ascertain the amount of vitamin C in the two varieties of squash most commonly used as food in Texas, and (2) to determine the effect of various methods of cooking upon the vitamin C content of these two varieties of squash.
Contributing Partner: UNT Libraries
A Study of Dark Adaption of Freshman High School Girls and Boys

A Study of Dark Adaption of Freshman High School Girls and Boys

Date: 1941
Creator: Williams, Ollie Ann
Description: The children in this study were tested in their normal environment and without any effort to change this environment. It was felt that only through such an experiment could any evidence be gained regarding the influence of climatic conditions on the dark adaption of adolescents.
Contributing Partner: UNT Libraries
A Study of Housing Conditions of 108 Farm Families in the Wellman Consolidated Independent School District of Wellman, Texas

A Study of Housing Conditions of 108 Farm Families in the Wellman Consolidated Independent School District of Wellman, Texas

Date: 1941
Creator: McWhirter, Velma
Description: The purpose of this study was to obtain a better understanding of housing conditions of the 108 occupied rural homes in the school district known as Wellman Consolidated Independent School District, which is located in Terry County in West Texas.
Contributing Partner: UNT Libraries
A Three Months' Study of the Dark Adaptation of a Texas Family During Activity

A Three Months' Study of the Dark Adaptation of a Texas Family During Activity

Date: 1941
Creator: Wade, Alice Mays
Description: Recent studies have offered an abundance of evidence which indicates that night blindness is caused by vitamin A deficiency. Both adults and children have been used to investigate the relationship between vitamin A deficiency and night blindness.
Contributing Partner: UNT Libraries
The Use of the Bio-Photometer in Determining the Dark Adaptation of Pre-School Age Children

The Use of the Bio-Photometer in Determining the Dark Adaptation of Pre-School Age Children

Date: 1941
Creator: Wright, Mary Lou McCauley
Description: Because of the paucity of evidence with regard to dark adaptation and the vitamin A status of pre-school children, this study is made. The purpose, therefore, is to add to the available data on this subject through an investigation of the bio-photometer as a means of detecting vitamin A deficiency in pre-school children.
Contributing Partner: UNT Libraries
The Vitamin A Content of Dehydrated Sweet Potato Made from the Freshly Harvested Puerto Rico Variety

The Vitamin A Content of Dehydrated Sweet Potato Made from the Freshly Harvested Puerto Rico Variety

Date: 1941
Creator: James, Catherine
Description: The purpose of this study was to determine by biological method of assay the vitamin A content of Puerto Rico sweet potatoes which were dehydrated immediately after harvesting.
Contributing Partner: UNT Libraries
An Analysis of Grooming Problems of the High School Girl

An Analysis of Grooming Problems of the High School Girl

Date: 1940
Creator: Burks, Jasmine Rudd
Description: The purpose of this study is to analyze the grooming problems of high school girls in Oakwood High School, and to compare the grooming problems of girls who have had a clothing course in Home Economics to those who have not.
Contributing Partner: UNT Libraries
Dark Adaptation of Second and Third Grade Children

Dark Adaptation of Second and Third Grade Children

Date: 1940
Creator: Rohrer, Lois Young
Description: The purpose of the study is to determine the dark adaptation of second grade children in Denton, Texas.
Contributing Partner: UNT Libraries