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  Partner: UNT Libraries
 Decade: 1950-1959
 Year: 1951
 Collection: UNT Theses and Dissertations
The Exhibition as a Medium for Developing Community Awareness to Good Design in Useful Objects Available in Wichita Falls, Texas

The Exhibition as a Medium for Developing Community Awareness to Good Design in Useful Objects Available in Wichita Falls, Texas

Date: June 1951
Creator: Tyson, Phoebe W.
Description: Realizing the need on the part of the general public for a better background for selection of useful household objects that combine utility and beauty of line, the author planned an exhibition in an attempt to develop a community awareness to good design in useful objects available in Wichita Falls, Texas.
Contributing Partner: UNT Libraries
Microbial Utilization of a Certain Hydrocarbon Insecticide

Microbial Utilization of a Certain Hydrocarbon Insecticide

Date: August 1951
Creator: Dorman, Homer L.
Description: This problem includes, first, the isolation and identification of microorganisms which utilized the hydrocarbon insecticide as a sole source of carbon and energy; second, a determination of the effect on plants sprayed with the hydrocarbon medium as compared with the effect on plants sprayed with the hydrocarbon medium containing a good growth of hydrocarbon-utilizers; and third, a determination of the ability of laboratory stock cultures of organisms to utilize or remain alive in the hydrocarbon medium.
Contributing Partner: UNT Libraries
Employment Criteria of the Community and Recommended Business Curriculum for Frank Phillips College, Borger, Texas

Employment Criteria of the Community and Recommended Business Curriculum for Frank Phillips College, Borger, Texas

Date: August 1951
Creator: Ayers, Paul J.
Description: The purpose of this survey and study is to attempt the establishment of ways in which the business administration department of Frank Phillips College may help its students to prepare to fill the employment needs in the commercial offices of the area.
Contributing Partner: UNT Libraries
The Calcium, Phosphorus, and Protein Content of Nursery School Lunches

The Calcium, Phosphorus, and Protein Content of Nursery School Lunches

Date: 1951
Creator: Davis, Addie Nell
Description: The problem of this study is to show the calcium, phosphorus, and protein content of nursery school lunches. Many studies have been made of the calcium and protein requirements of preschool children. Fewer studies have been made of the phosphorus requirements of normal preschool children.
Contributing Partner: UNT Libraries
A Comparison of Boys' and Girls' Achievement Scores and Teacher Ratings

A Comparison of Boys' and Girls' Achievement Scores and Teacher Ratings

Date: 1951
Creator: Kilpatrick, Inez Speer
Description: It is the primary purpose of this study to determine any differences in the achievement abilities and teacher ratings of the boys and girls of equal intelligence quotients in the fifth, sixth, and seventh grades of the Alvord Elementary School, Alvord, Texas. A secondary purpose is to make a study of the environmental background of a number of pupils in order to determine certain other factors that might be considered as producing some influence upon the success or failure of the boy or girl.
Contributing Partner: UNT Libraries
The Role of the State Supervisor in Business Education

The Role of the State Supervisor in Business Education

Date: 1951
Creator: Kemper, Troy David
Description: This study is designed to present information on the supervision of business education as revealed through research and personal observations. Included in this study of state supervision of business education are such phases as proposed qualifications and duties of a state supervisor of business education, a brief study of supervisory programs now in effect in other states, the need for a state supervisor in Texas, and a proposed program for supervision of business education in Texas.
Contributing Partner: UNT Libraries
Typical Responsibilities and Needed Qualifications of the Industrial Foreman

Typical Responsibilities and Needed Qualifications of the Industrial Foreman

Date: 1951
Creator: Jenkins, Floyd Harold
Description: The problem with which this study is concerned is that of the selection of those persons in an industrial organization who are most likely to become effective and successful foremen on the production line and of developing these persons into well-rounded, successful industrial foremen. The purpose of this study is to determine some of the major traits and qualifications which a man should possess if he is to become a successful foreman in industry.
Contributing Partner: UNT Libraries
Personnel Policies for Salesmen in Nash Automobile Dealerships in Texas

Personnel Policies for Salesmen in Nash Automobile Dealerships in Texas

Date: 1951
Creator: Laney, Samuel Duke
Description: The automobile dealership is one of the more important types of small business. The operation of such a business is an integral part of the economy of the country, and conditions existing in the automobile field are usually fairly representative of those in other types of small business; therefore, the general personnel policies of an automobile dealership are basically similar to personnel policies of other small businesses in the distributive field. A study of personnel policies in this field will be of some use to anyone interested in the problems of small business.
Contributing Partner: UNT Libraries
An Evaluation of the Los Fresnos Elementary School, Los Fresnos, Texas

An Evaluation of the Los Fresnos Elementary School, Los Fresnos, Texas

Date: 1951
Creator: James, Albert S.
Description: The purpose of this study is to present the appraisal of the Los Fresnos Elementary School in terms of the criteria in the Handbook for Self-Appraisal and Improvement of Elementary Schools as made by a committee of twelve teachers of that school. Attention is given to the seven major areas of the school and to certain subtopics under each heading.
Contributing Partner: UNT Libraries
A Microbial Survey of Raw Ingredients Used in Finished Products at Kraft Foods Company, Garland, Texas

A Microbial Survey of Raw Ingredients Used in Finished Products at Kraft Foods Company, Garland, Texas

Date: 1951
Creator: Langston, Clarence Walter, Jr.
Description: The purpose of this investigation is to determine through routine checks the number of organisms present in the various raw ingredients used for the preparation of foods. The problem has consisted of, first, a determination of the total bacterial population by numbers; second, a determination of the incidence of colon bacteria in the samples examined; third, a determination of the presence of yeasts and molds; and fourth, an attempt to utilize this information obtained in judging the methods of handling the raw ingredients before they are used in the processing of foods.
Contributing Partner: UNT Libraries
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