Congressional Research Service Reports - 22 Matching Results

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Country-of-Origin Labeling for Foods

Description: This report details the information related to country-of-origin information on fresh fruits and vegetables, red meats, seafood, and peanuts. The contents include the background, meat, and poultry inspection provisions, history of Congressional Action for the implementation
Date: December 8, 2004
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Food Safety Issues in the 108th Congress

Description: This report provides an overview of federal food safety activities and issues of concern to congress.
Date: August 16, 2004
Creator: Vogt, Donna U.
Partner: UNT Libraries Government Documents Department
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Country-of-Origin Labeling for Foods

Description: The 2002 farm bill (P.L. 107-171) as modified by the FY2004 USDA appropriation (P.L. 108-199) requires country-of-origin labeling (COOL) for fresh produce, red meats, and peanuts starting September 30, 2006, and for seafood starting September 30, 2004. The House Agriculture Committee approved on July 21, 2004, a bill (H.R. 4576) to make COOL voluntary. Some lawmakers still support a mandatory program, especially after recent discoveries of “mad cow” disease in a Canadian and a U.S. cow (the lat… more
Date: August 3, 2004
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Meat and Poultry Inspection Issues

Description: This report discusses the responsibility of the U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) for inspecting most meat, poultry, and processed egg products for safety, wholesomeness, and proper labeling.
Date: November 4, 2004
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
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Meat and Poultry Inspection Issues

Description: This report discusses the responsibility of the U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) for inspecting most meat, poultry, and processed egg products for safety, wholesomeness, and proper labeling.
Date: August 3, 2004
Creator: Rawson, Jean M. & Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Agricultural Export and Food Aid Programs

Description: This report discusses projected agricultural imports and exports for FY2004, as well as legislation that deals with federal programs in support of agricultural exports and federal aid dedicated to farms and agricultural reform.
Date: August 23, 2004
Creator: Hanrahan, Charles E.
Partner: UNT Libraries Government Documents Department
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Agricultural Export and Food Aid Programs

Description: This report discusses projected agricultural imports and exports for FY2004, as well as legislation that deals with federal programs in support of agricultural exports and federal aid dedicated to farms and agricultural reform.
Date: June 16, 2004
Creator: Hanrahan, Charles E.
Partner: UNT Libraries Government Documents Department
open access

Agricultural Export and Food Aid Programs

Description: This report discusses projected agricultural imports and exports for FY2002, as well as legislation that deals with federal programs in support of agricultural exports and federal aid dedicated to farms and agricultural reform.
Date: October 29, 2004
Creator: Hanrahan, Charles E.
Partner: UNT Libraries Government Documents Department
open access

Farm Commodity Programs: Honey

Description: This report discusses the honey price support program, which was first created by the Agricultural Act of 1949 (P.L. 81-439) to provide market price stability for honey producers and to encourage maintenance of sufficient bee populations for pollination
Date: December 3, 2004
Creator: Canada, Carol
Partner: UNT Libraries Government Documents Department
open access

Agricultural Biotechnology: Overview and Selected Issues

Description: This report considers the issues surrounding genetically engineered (GE) crops or GMO's (genetically modified organisms). Moreover, the report debates the consequences of GE crops on the environment, food safety, and labeling. The report also debates the merits of regulation on the market the crops have entered.
Date: June 4, 2004
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Agricultural Biotechnology: Overview and Selected Issues

Description: This report considers the issues surrounding genetically engineered (GE) crops or GMO's (genetically modified organisms). Moreover, the report debates the consequences of GE crops on the environment, food safety, and labeling. The report also debates the merits of regulation on the market the crops have entered.
Date: September 29, 2004
Creator: Johnson, Barbara A.
Partner: UNT Libraries Government Documents Department
open access

Agricultural Biotechnology: Overview and Selected Issues

Description: This report considers the issues surrounding genetically engineered (GE) crops or GMO's (genetically modified organisms). Moreover, the report debates the consequences of GE crops on the environment, food safety, and labeling. The report also debates the merits of regulation on the market the crops have entered.
Date: December 8, 2004
Creator: Johnson, Barbara A.
Partner: UNT Libraries Government Documents Department
open access

Child Nutrition and WIC Programs: Background and Funding

Description: Federally supported child nutrition programs and related activities — including school meal programs and the Special Supplemental Nutrition Program for Women, Infants, and Children (the WIC program) — reach over 37 million children and almost 2 million lower-income pregnant/postpartum women. In FY2004, anticipated spending on these programs is $16.6 billion, and the FY2004 appropriations law (P.L. 108-199) supports this spending level (although with new appropriations of a lesser amount, some $… more
Date: August 3, 2004
Creator: Richardson, Joe
Partner: UNT Libraries Government Documents Department
open access

Iraq: Oil-For-Food Program, International Sanctions, and Illicit Trade

Description: This report discusses the "oil-for-food" program (OFFP) as the centerpiece of a long-standing U.N. Security Council effort to alleviate human suffering in Iraq while maintaining key elements of the 1991 Gulf war-related sanctions regime. The program, in operation from December 1996 until March 2003, is detailed.
Date: October 27, 2004
Creator: Katzman, Kenneth
Partner: UNT Libraries Government Documents Department
open access

The Private Testing of Mad Cow Disease: Legal Issues

Description: This report provides information on how most of the countries banned United States beef after a single report of Bovine Spongiform Encephalopathy (BSE) in a Canadian-born cow after the December 2003 U.S. report. Creekstone Farms Premium Beef, proposed to conduct BSE rapid tests to be able to do exports, but USDA rejected this proposal since it implies as consumer safety rather than animal health. Updated December 3, 2004.
Date: December 3, 2004
Creator: Vina, Stephen R
Partner: UNT Libraries Government Documents Department
open access

The Private Testing of Mad Cow Disease: Legal Issues

Description: This report provides information on how most of the countries banned United States beef after a single report of Bovine Spongiform Encephalopathy (BSE) in a Canadian-born cow after the December 2003 U.S. report. Creekstone Farms Premium Beef, proposed to conduct BSE rapid tests to be able to do exports, but USDA rejected this proposal since it implies as consumer safety rather than animal health. Updated December 3, 2004.
Date: December 3, 2004
Creator: Vina, Stephen R
Partner: UNT Libraries Government Documents Department
open access

Influenza Vaccine Shortages and Implications

Description: This report concerns the shortage of flu vaccine in the fall of 2004 renewed discussion of the fragility of the nation's system for providing this potentially life-saving product. Some have expressed concern that this situation bodes ill for national preparedness for an influenza pandemic or a large-scale bioterrorism event. This report will describe the current system of flu vaccine production and delivery, the causes of supply problems, and options for improvement.
Date: December 27, 2004
Creator: Lister, Sarah A. & Williams, Erin D.
Partner: UNT Libraries Government Documents Department
open access

Older Americans Act Nutrition Program

Description: This report discusses the elderly nutrition program of the Older Americans Act which provides grants to state agencies on aging to support congregate and home-delivered meals to persons 60 years and older. Funding and statistics of assistance are also addressed.
Date: April 29, 2004
Creator: O'Shaughnessy, Carol
Partner: UNT Libraries Government Documents Department
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Transmissible Spongiform Encephalopathies (TSEs), Including "Mad Cow Disease": Public Health and Scientific Issues

Description: This report provides information on how most of the countries banned United States beef after the first report of Bovine Spongiform Encephalopathy (BSE) in a Canadian-born cow after the December 2003 U.S. report. This explains all the steps USDA has taken to reduce the positive cases of BSE by starting special programs. The efforts to identify and stop the spread of BSE and related disorders in humans, as well as the known and alleged threats to human health. It also looks at the scientific fou… more
Date: March 1, 2004
Creator: Lister, Sarah A. & Johnson, Judith A.
Partner: UNT Libraries Government Documents Department
open access

Transmissible Spongiform Encephalopathies (TSEs), Including "Mad Cow Disease": Public Health and Scientific Issues

Description: This report provides information on how most of the countries banned United States beef after the first report of Bovine Spongiform Encephalopathy (BSE) in a Canadian-born cow after the December 2003 U.S. report. This explains all the steps USDA has taken to reduce the positive cases of BSE by starting special programs. The efforts to identify and stop the spread of BSE and related disorders in humans, as well as the known and alleged threats to human health. It also looks at the scientific fou… more
Date: March 1, 2004
Creator: Lister, Sarah A. & Johnson, Judith A.
Partner: UNT Libraries Government Documents Department
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