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 Decade: 2000-2009
 Year: 2006
 Collection: Congressional Research Service Reports
Agricultural Biotechnology: Background and Recent Issues

Agricultural Biotechnology: Background and Recent Issues

Date: September 5, 2006
Creator: Becker, Geoffrey S.
Description: Since the first genetically engineered (GE) crops (also called GM [genetically modified] crops, or GMOs, genetically modified organisms) became commercially available in the mid-1990s, U.S. soybean, cotton, and corn farmers have rapidly adopted them. As adoption has spread, there have been policy debates over the costs and benefits of GE products. Issues include the impacts of GE crops on the environment and food safety, and whether GE foods should be specially labeled. Congress generally has been supportive of GE agricultural products, although some Members have expressed wariness about their adoption and regulation. The 109th Congress will likely continue to follow trade developments, particularly the U.S.-EU dispute, as well as U.S. regulatory mechanisms for approving biotech foods.
Contributing Partner: UNT Libraries Government Documents Department
International Efforts to Control the Spread of Avian Influenza (H5N1) Virus: Affected Countries' Responses

International Efforts to Control the Spread of Avian Influenza (H5N1) Virus: Affected Countries' Responses

Date: April 5, 2006
Creator: Chanlett-Avery, Emma; Cook, Nicolas; Dumbaugh, Kerry; Lum, Thomas; Manyine, Mark E; Nichol, Jim et al.
Description: None
Contributing Partner: UNT Libraries Government Documents Department
Country-of-Origin Labeling for Foods

Country-of-Origin Labeling for Foods

Date: March 20, 2006
Creator: Becker, Geoffrey S.
Description: This report briefly discusses the USDA's FY2006 appropriation, which postpones rules requiring many retailers to provide country-of-origin labeling (COOL) for fresh produce, red meats, and peanuts until September 30, 2008. The report also discusses related legislation.
Contributing Partner: UNT Libraries Government Documents Department
Animal Identification and Meat Traceability

Animal Identification and Meat Traceability

Date: March 7, 2006
Creator: Becker, Geoffrey S
Description: U.S. animal agriculture is seeking to improve its ability to trace the movement of livestock from their birthplace to slaughter. The livestock and meat industries are working with the U.S. government to develop a national animal identification (ID) plan for livestock disease tracking purposes. This report focuses on animal ID and, to a lesser extent, on meat traceability.
Contributing Partner: UNT Libraries Government Documents Department
Sugar Policy Issues

Sugar Policy Issues

Date: February 16, 2006
Creator: Jurenas, Remy
Description: None
Contributing Partner: UNT Libraries Government Documents Department