U.S. International Food Aid Programs: Background and Issues
Description:
This report includes three principal sections: the first section is a description of U.S. international food aid programs under current law; the second section discusses several important policy issues related to U.S. international food aid; and the third section describes Administration and congressional proposals intended to change the nature of U.S. food international aid.
Date:
April 1, 2015
Creator:
Schnepf, Randy
Partner:
UNT Libraries Government Documents Department