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 Decade: 2000-2009
 Collection: Congressional Research Service Reports
Country-of-Origin Labeling for Foods
This report discusses the 2002 farm bill (P.L. 107-171) as amended by the 2008 farm bill (P.L. 110-246), which states that many U.S. retailers must begin providing country-of-origin labeling (COOL) for fresh produce, red meats, peanuts, chicken, ginseng, pecans, and macadamia nuts. digital.library.unt.edu/ark:/67531/metadc847677/
Agricultural Export and Food Aid Programs
This report discusses projected agricultural imports and exports for FY2006, as well as legislation that deals with federal programs in support of agricultural exports and federal aid dedicated to farms and agricultural reform. digital.library.unt.edu/ark:/67531/metadc824803/
Animal Identification and Meat Traceability
This report focuses on animal ID and meat traceability. However, traceability, and the somewhat different but related concepts of “identity preservation” and “product segregation,” also pertain to other agricultural products (e.g., grains) and issues (e.g., genetically modified, or GM, crops; the labeling of GM foods; and the production and labeling of organic foods) digital.library.unt.edu/ark:/67531/metadc822556/
The U.S. Global Food Security Initiative: Issues for Congress
This report discusses the United States’ foreign food aid program. Agricultural development has been a component of the United States’ foreign aid program, but U.S. funding for such assistance has declined from about 20% of U.S. official development assistance (ODA) in 1980 to around 5% in 2007. digital.library.unt.edu/ark:/67531/metadc821684/
The “Farm Bill” in Brief
This report briefly discusses federal farm support, food assistance, agricultural trade, marketing, and rural development policies are governed by a variety of separate laws. Many of these laws periodically have been evaluated, revised, and renewed through an omnibus, multi-year farm bill. These policies can be and sometimes are modified through free-standing authorizing legislation, or as part of other laws. digital.library.unt.edu/ark:/67531/metadc820862/
The “Farm Bill” in Brief
This report discusses the farm bill, which renewed about every five years, governs federal farm and food policy. The Farm Security and Rural Investment Act of 2002 (P.L. 107-171) is the most recent omnibus farm bill, covering a wide range of programs including commodity price and income support, farm credit, agricultural conservation, research, rural development, and foreign and domestic food programs, among others. digital.library.unt.edu/ark:/67531/metadc805469/
The “Farm Bill” in Brief
Federal farm support, food assistance, agricultural trade, marketing, and rural development policies are governed by a variety of separate laws. Many of these laws periodically have been evaluated, revised, and renewed through an omnibus, multi-year farm bill. This report discusses the "farm bill" and it's components. digital.library.unt.edu/ark:/67531/metadc815373/
The “Farm Bill” in Brief
Federal farm support, food assistance, agricultural trade, marketing, and rural development policies are governed by a variety of separate laws. Although many of these policies can be and sometimes are modified through freestanding authorizing legislation, or as part of other laws, the omnibus, multi-year farm bill provides an opportunity for policymakers to address agricultural and food issues more comprehensively. digital.library.unt.edu/ark:/67531/metadc807595/
The “Farm Bill” in Brief
Federal farm support, food assistance, agricultural trade, marketing, and rural development policies are governed by a variety of separate laws. Many of these laws periodically have been evaluated, revised, and renewed through an omnibus, multi-year farm bill. This report discusses the "farm bill" and it's components. digital.library.unt.edu/ark:/67531/metadc820092/
The Budget for Fiscal Year 2008
This report discusses the Food and Drug Administration's (FDA's) FY2009 budget request of $2.676 billion that would provide a 17.9% increase ($406 million) over FY2008. It includes an overview and breakdowns for specific programs: Foods Program, Human Drugs Program, Biologics program, Animal Drugs and Feed Program, and the Devices and Radiological Health Program. digital.library.unt.edu/ark:/67531/metadc822600/
What Is the “Farm Bill”?
This report discusses the farm bill, which renewed about every five years, governs federal farm and food policy. digital.library.unt.edu/ark:/67531/metadc822648/
What Is the “Farm Bill”?
This report discusses the farm bill, which renewed about every five years, governs federal farm and food policy. digital.library.unt.edu/ark:/67531/metadc822093/
Food Safety: Provisions in the Food and Drug Administration Amendments Act of 2007
This report reviews the food safety provisions of the statute of the Food and Drug Administration Amendments Act of 2007, their history, and certain issues surrounding their passage. digital.library.unt.edu/ark:/67531/metadc822645/
Horse Slaughter Prevention Bills and Issues
More than 90,000 U.S. horses were slaughtered for human food in 2005, mainly for European and Asian consumers. Congress voted to limit the use of FY2006 appropriated funds for such slaughter, but USDA anticipates that the practice will continue, funded by industry user fees. This report examines the debate, which has focused on the acceptability of horse slaughter, and how to care for and eventually dispose of such horses if they no longer went for human food. digital.library.unt.edu/ark:/67531/metadc821114/
Food Safety on the Farm: Federal Programs and Selected Proposals
This report discusses bills introduced into the 110th Congress pertaining to food safety that could affect farmers and ranchers. Several of these bills would expressly have required enforceable on-farm safety standards. Others that focused primarily on post-harvest food safety measures nonetheless might have led to changes in on-farm practices if the regulated sectors (handlers and processors of agricultural products) placed new demands on their suppliers in order to comply. Similar proposals are re-emerging in the 111th Congress, where food safety reform is expected to be on the agenda. digital.library.unt.edu/ark:/67531/metadc820990/
Food Safety on the Farm: Federal Programs and Selected Proposals
This report discusses bills introduced into the 110th Congress pertaining to food safety that could affect farmers and ranchers. Several of these bills would expressly require enforceable on-farm safety standards. digital.library.unt.edu/ark:/67531/metadc810226/
Food Safety on the Farm: Federal Programs and Selected Proposals
This report discusses bills introduced into the 110th Congress pertaining to food safety that could affect farmers and ranchers. Several of these bills would expressly have required enforceable on-farm safety standards. Others that focused primarily on post-harvest food safety measures nonetheless might have led to changes in on-farm practices if the regulated sectors (handlers and processors of agricultural products) placed new demands on their suppliers in order to comply. Similar proposals are re-emerging in the 111th Congress, where food safety reform is expected to be on the agenda. digital.library.unt.edu/ark:/67531/metadc819825/
Food and Drug Administration: Selected Funding and Policy Issues
This report discusses funding and policy issues regarding the Food and Drug Administration (FDA), which is responsible for ensuring the safety of foods, drugs, medical devices, cosmetics, and other products. digital.library.unt.edu/ark:/67531/metadc820989/
Recent Acquisitions of U.S. Meat Companies
This report examines issues regarding the recent acquisitions of U.S. meat companies. In July 2007, JBS — a Brazilian company regarded as the world’s largest meat processor — purchased the U.S. beef processor Swift & Co., then the third-largest U.S. beef processing company. In February and March 2008, JBS signed agreements to acquire the fourth- and fifth-largest U.S. beef packers, National Beef Packing Company and the Smithfield Beef Group, respectively. These planned acquisitions have undergone customary regulatory review by the U.S. Department of Justice’s (DOJ’s) Antitrust Division. digital.library.unt.edu/ark:/67531/metadc822683/
The Federal Food Safety System: A Primer
Numerous federal, state, and local agencies share responsibilities for regulating the safety of the U.S. food supply, which many experts say is among the safest in the world. Nevertheless, critics view this system as lacking the organization and resources to adequately combat foodborne illness, which sickens an estimated 76 million people and kills an estimated 5,000 each year in this country. The 110th Congress may face calls for a review of federal food safety agencies and authorities, and proposals for reorganizing them. Among the issues likely to arise are whether reform can improve oversight, and the cost to industry, consumers, and taxpayers. This report provides a brief introduction to the system and the debate on whether reorganization is needed. digital.library.unt.edu/ark:/67531/metadc821477/
The FDA FY2009 Budget
This report discusses the Food and Drug Administration's (FDA's) FY2009 budget request of $2.676 billion that would provide a 17.9% increase ($406 million) over FY2008. It includes an overview and breakdowns for specific programs: Foods Program, Human Drugs Program, Biologics program, Animal Drugs and Feed Program, and the Devices and Radiological Health Program. digital.library.unt.edu/ark:/67531/metadc770528/
Postage Subsidies for Periodicals: History and Recent Developments
This report describes and assesses the major federal policies that have subsidized postage for periodicals. These policies have been contentious because they involve disputed principles and vexing implementation issues. Some persons believe that periodicals provide important information about politics and government to U.S. citizens, which helps members of the public to discharge their civic duties. digital.library.unt.edu/ark:/67531/metadc743589/
The Potential Role of the Temporary Assistance for Needy Families (TANF) Block Grant in the Recession
This report discusses the potential role that the block grant to states of Temporary Assistance for Needy Families (TANF) may play in mitigating the effects of the recession for poor families with children. It discusses the recession and the economic insecurity of disadvantaged families, the TANF block grand and potential role in the recession, as well as legislative issues. digital.library.unt.edu/ark:/67531/metadc743489/
The FHA Modernization Act of 2008
This report discusses the Federal Housing Administration (FHA) Manufactured Housing Loan Modernization Act of 2008, which makes several amendments to the FHA program that insures loans on manufactured housing loan program under Title I of the National Housing. digital.library.unt.edu/ark:/67531/metadc743534/
The Potential Role of the Temporary Assistance for Needy Families (TANF) Block Grant in the Recession
This report discusses the potential role that the Temporary Assistance for Needy Families (TANF) block grant to states may play in mitigating the effects of the recession for poor families with children. The TANF block grant is best known as a funding source for cash welfare. However, it also funds a wide range of benefits, services, and activities for disadvantaged families with children, as well as programs to achieve the goals of reducing out-of-wedlock pregnancies and promoting two-parent families. digital.library.unt.edu/ark:/67531/metadc700744/
Meat and Poultry Inspection: Background and Selected Issues
This report provides background information on the safety food programs, statutory authorities, systems basics (i.e. coverage, plant sanitation, slaughter inscpection, processing inspection, pathogen testing etc). The report discusses microbiological contamination and Hazard Analysis and Critical Control Point (HACCP). digital.library.unt.edu/ark:/67531/metadc700910/
Local and Regional Procurement for U.S. International Emergency Food Aid
This report discusses local and regional procurement (LRP) of food aid, which refers to the purchase of commodities for emergency food aid by donors in countries with food needs or in another country within the region. LRP is used extensively by the United Nations World Food Program (WFP) and has been proposed as a cost-effective, time-saving tool that the United States could use to meet emergency food needs. digital.library.unt.edu/ark:/67531/metadc689233/
The Bureau of Alcohol, Tobacco, Firearms and Explosives (ATF): Budget and Operations
This report provides an overview of the Bureau of Alcohol, Tobacco, Firearms and Explosives' (ATF) budget and operations. The ATF is the lead federal law enforcement agency charged with administering and enforcing federal laws related to the manufacture, importation, and distribution of firearms and explosives. digital.library.unt.edu/ark:/67531/metadc689494/
Consumers and Food Price Inflation
The heightened commodity price volatility of 2008 and the subsequent acceleration in U.S. food price inflation raised concerns and generated many questions about farm and food price movements by Members of Congress and their constituents. This report responds to those concerns by addressing the nature and measurement of retail food price inflation. digital.library.unt.edu/ark:/67531/metadc627118/
The National Bio- and Agro-Defense Facility: Issues for Congress
This report outlines current progress towards establishment of the National Bio- and Agro-Defense Facility (NBAF), presents current and projected funding levels and timelines, and describes policy issues of potential interest to Congress, such as agency coordination, possession of viruses, construction timelines, disposition of the Plum Island Animal Disease Center (PIADC), and community safety concerns. digital.library.unt.edu/ark:/67531/metadc627028/
Potential Farm Sector Effects of 2009 H1N1 "Swine Flu": Questions and Answers
This report discusses how the outbreak of the strain of influenza A (H1N1), commonly referred to as "swine flu," affected the domestic and international pork markets. digital.library.unt.edu/ark:/67531/metadc505399/
Potential Farm Sector Effects of 2009 H1N1 "Swine Flu": Questions and Answers
This report discusses how the outbreak of the strain of influenza A (H1N1), commonly referred to as "swine flu," affected the domestic and international pork markets. digital.library.unt.edu/ark:/67531/metadc505410/
U.S. Food and Agricultural Imports: Safeguards and Selected Issues
The report provides background information in the increase of food and agricultural imports and federal oversight responsibilities. It discusses international trade considerations, import refusals by the Food and Drug Administration (FDA) and Food Safety and Inspection Service (FSIS), administration, and legislative proposals. digital.library.unt.edu/ark:/67531/metadc462366/
The National Bio- and Agro-Defense Facility: Issues for Congress
This report outlines current progress towards establishment of the National Bio- and Agro-Defense Facility (NBAF), presents current and projected funding levels and timelines, and describes policy issues of potential interest to Congress, such as agency coordination, possession of viruses, construction timelines, disposition of PIADC, and community safety concerns. digital.library.unt.edu/ark:/67531/metadc462724/
The National Bio- and Agro-Defense Facility: Issues for Congress
This report outlines current progress towards establishment of the National Bio- and Agro-Defense Facility (NBAF), presents current and projected funding levels and timelines, and describes policy issues of potential interest to Congress, such as agency coordination, possession of viruses, construction timelines, disposition of PIADC, and community safety concerns. digital.library.unt.edu/ark:/67531/metadc463128/
Food and Agricultural Imports from China
This report first provides information on the most recent Chinese-related food safety concern, the use of melamine in dairy ingredients. Following this section, the report provides data on U.S.-China trends in agricultural trade, examines U.S. programs to monitor the safety of imports, and reports on other recent Chinese food safety developments. It concludes with a brief discussion of the congressional role. digital.library.unt.edu/ark:/67531/metadc462423/
The Impact of Food Insecurity and Hunger on Global Health: Issues for Congress
This report offers background on the issue of global hunger and food insecurity, and discusses its direct and indirect consequences. The report also considers the U.S. and International responses to the global food crisis and discusses issues the 111th Congress might consider. digital.library.unt.edu/ark:/67531/metadc462937/
The National Bio- and Agro-Defense Facility: Issues for Congress
This report outlines current progress towards establishment of the National Bio- and Agro-Defense Facility (NBAF), presents current and projected funding levels and timelines, and describes policy issues of potential interest to Congress, such as agency coordination, possession of viruses, construction timelines, disposition of the Plum Island Animal Disease Center (PIADC), and community safety concerns. digital.library.unt.edu/ark:/67531/metadc463516/
The National Bio- and Agro-Defense Facility: Issues for Congress
This report outlines current progress towards establishment of the National Bio- and Agro-Defense Facility (NBAF), presents current and projected funding levels and timelines, and describes policy issues of potential interest to Congress, such as agency coordination, possession of viruses, construction timelines, disposition of the Plum Island Animal Disease Center (PIADC), and community safety concerns. digital.library.unt.edu/ark:/67531/metadc462652/
U.S. Food and Agricultural Imports: Safeguards and Selected Issues
The report provides background information in the increase of food and agricultural imports and federal oversight responsibilities. It discusses international trade considerations, import refusals by the Food and Drug Administration (FDA) and Food Safety and Inspection Service (FSIS), administration, and legislative proposals. digital.library.unt.edu/ark:/67531/metadc103216/
Horse Slaughter Prevention Bills and Issues
This report discusses the bills and issues regarding horses that are slaughtered for human food. Debate revolves around the acceptability of horse slaughter, and how to care for and/or humanely dispose of horses if they no longer become human food. digital.library.unt.edu/ark:/67531/metadc98119/
Rising Food Prices and Global Food Needs: The U.S. Response
This report discusses rising food prices that are having impacts across the world, but especially among poor people in the low-income developing countries. The report addresses several issues, such as: Why Are Food Prices Increasing? How Countries Have Responded? Food Aid Funding Shortfalls, and the U.S. Response to Food Aid Funding Shortfalls. digital.library.unt.edu/ark:/67531/metadc98102/
Farm and Food Support Under USDA's Section 32 Program
This report describes provisions in the 2008 farm bill (P.L. 110-234) related to Section 32 appropriations and how non-transferred money (funding not put toward child nutrition programs) may be spent. It includes an overfiew of how Section 32 funds have generally been used and the implications of the new restrictions. digital.library.unt.edu/ark:/67531/metadc96784/
Food Safety Provisions of the 2008 Farm Bill
The report discusses the food safety provision in the 2008 Farm Bill. Food safety re-emerged as an issue in the 110th Congress following a series of widely publicized incidents — including adulterated Chinese seafood and pet food ingredient imports, findings of bacteria-tainted spinach, meat, and poultry produced domestically, and several large food recalls. digital.library.unt.edu/ark:/67531/metadc94236/
The National Bio- and Agro-Defense Facility: Issues for Congress
This report outlines current progress towards establishment of the National Bio- and Agro-Defense Facility (NBAF), presents current and projected funding levels and timelines, and describes policy issues of potential interest to Congress, such as agency coordination, possession of viruses, construction timelines, disposition of PIADC, and community safety concerns. digital.library.unt.edu/ark:/67531/metadc94114/
Domestic Food Assistance: The Farm Bill and Other Legislation in the 110th Congress
This report covers issues and legislative changes addressed in the farm bill, legislative changes included in the FY2008 Agriculture appropriations measure (included in the FY2008 Consolidated Appropriations Act; P.L. 110-161), and proposed legislation that involves programs and activities that are normally not part of the farm bill (e.g., child nutrition program proposals). digital.library.unt.edu/ark:/67531/metadc94089/
Agricultural Export and Food Aid Programs
This report discusses the recent development in different programs administered by U.S. Department of Agriculture (USDA) with the goal to promote agricultural exports and to provide food aid. These programs include direct export subsidies, export market development, export credit guarantees, and foreign food aid. digital.library.unt.edu/ark:/67531/metadc94058/
Seafood Safety: Background and Issues
This report provides brief background information regarding seafood safety. The report address the question; are the current food safety programs sufficiently protecting consumers, and if not, what changes should be considered? digital.library.unt.edu/ark:/67531/metadc94229/
International Food Aid Provisions of the 2008 Farm Bill
The report discusses the international food aid provision (2008 Farm Bill) of U.S. agricultural commodities for emergency relief and economic development. This provision addresses the United States' major response to food security problems in developing countries. digital.library.unt.edu/ark:/67531/metadc94239/
What Is the “Farm Bill”?
This report describes the Farm Bill (P.L. 110-246, Food, Conservation, and Energy Act of 2008, which was enacted into law on June 18, 2008. digital.library.unt.edu/ark:/67531/metadc94207/
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